位於Harbourfront且採用在地食材的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有44間餐廳可供訂位
看看在地人極力讚揚的餐廳
來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
- AAryan多倫多 / 安大略 •1 則評論5.0在今天用過餐The food was amazing! The futo maki is one of the best sushi’s I’ve ever had. The drinks were great - however, based on the prices of sushi, the drinks were a little expensive ($25). It was my girlfriend’s birthday and the free Prosecco and the wine cork gift made up for it. 9/10 recommendation 🙂更多資訊Blue Bovine Steak + Sushi House價格:十分昂貴• 牛排• Entertainment District•4.5
- MMaryVIPLos Angeles •5 則評論5.0在5天前用過餐My husband and I went to Richmond Station to celebrate my birthday. We had the tasting menu (regular for him, vegan for me) and he had the wine pairing. Every try I go about our evening was fantastic! The food was delicious, the service was exceptional, we thoroughly enjoyed our evening更多資訊Richmond Station價格:昂貴• 加拿大菜• Financial District•4.8
- AAnna多倫多 / 安大略 •4 則評論5.0在6天前用過餐It’s always a fabulous experience. We started out at the Bar having a cocktail - Arie is a doll. He really gets to know you. Dinner was outstanding. Mohammed was more than professional and accommodating. We don’t dine there often enough. Highly recommend.更多資訊REIGN價格:中等價位• 餐廳• Financial District•4.7
- EEllaEdmonton / Northern Alberta •2 則評論5.0在6天前用過餐Volos never disappoints. The food and service are impeccable, the ambiance lovely. I return there every time I’m in Toronto. Highly recommend! Great for romantic dinners, business lunches or meals with friends.更多資訊Volos Greek Cuisine價格:昂貴• 希臘菜• Financial District•4.6
- RRichard多倫多 / 安大略 •6 則評論5.0在7天前用過餐The service and food quality is absolutely amazing. My wife and I have been trying to get reservations for years and finally we were successful on the evening of our 35th Anniversary. From the Hostess to the servers Adam, Godwin and the AGM Johann, everyone were super attentive and provided great input about the menu options chosen. The Steak Tarta & French onion Soup, both developed tastefully with the perfect combination of herbs & spices and creatively presented. The Brome Lake Duck and poached pear a perfect combination of sweet and acid complementing the tender meat of the pine- glazed Duck. The Lamb Rack, tender and tastefully matched with the white port jus and charred broccoli, made for a mouth watering pallet. We thoroughly enjoyed the evening and ended it with a rich cappuccino and Black Forest gâteau which we romantically shared and now look forward to our next visit, hopefully soon.更多資訊Canoe Restaurant and Bar價格:十分昂貴• 現代加拿大料理• Financial District•4.5