位於Belleville​且提供主廚精選菜單的優質餐廳

Very excited to try this restaurant as I've heard many great things. Was not disappointed. Service was fantastic by Ian, the food was top notch. The wine was incredible and the atmosphere was fantastic.

Where to begin, this was a special dinner and I really wanted everything to go perfect. Having chosen the garden igloo I was a little apprehensive how things would go. Upon arrival we were escorted to the garden and found the table and setting in the special igloo along with some lightly falling snow to be enchanting. It was like eating in a giant snow globe. The service was exceptional. Adrien was the best host and we were even introduced to the chef when we left. The food was amazing, every course was just perfect in preparation, taste and presentation. We had a magical dinning experience in the garden and will most definitely return. Ray P.

Como siempre excelente servicio de la comida wuau siempre es bueno probar nuevas recetas

I must echo the comments of anyone who calls the alderman a hidden gem. It is truly a little oasis in the hub of Times Square with some of the best food and service I’ve had in a long while.  Everyone we encountered was professional, polite, friendly, relaxed, and service was on point at all times. A special shout out to Hersey at the bar and our server Ethan, who was just tremendous honest and very attentive, to the lovely manager, a young blonde woman whose name I forgot sorry. Had the perfectly prepared salmon and flirt steak entrees from the prix fixe menu plus ALL the other TASTY courses and they were very generous portions, very satisfying and a wonderful value. Cannot recommend this enough if you are going to a show or you just want to have an enjoyable evening dinner lunch or just a coffee from the front barista station. The ambience is warm and tasteful. Like sitting in a garden! Just terrific. You won’t be disappointed.

We totally enjoyed our early weekday splurge at Altair. The entire staff was warm and gracious from the hostess to the bartender who dazzled us with a fun cocktail creation mixe at the table. The food was spot n from the warm, rich pumpkin brioche, to the perfectly seasoned mushroom ravioli and sea bass. At one point a very large party was being seated with tables being rearranged that was a bit chaotic, but it quickly settled down and we enjoyed the rest of our dinner. I would highly recommend this restaurant for any occasion and its location makes it a perfect pre-theatre dinner.