位於Kailua且提供主廚精選菜單的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有31間餐廳可供訂位
Please when making reservations effective October 21, 2024, please call Halekulani Restaurant Reservations at 808.518.2019. Orchids is Halekulani’s casually elegant open air, oceanfront restaurant, serving breakfast, lunch and dinner amidst a myriad of exotic orchids. Innovative Italian culinary creations from Chef Testa are presented with the finest and freshest local ingredients. An oceanfront dining experienced, idyllic Waikiki setting. Orchids, Sunday Sparkling Brunch featuring New Chef's Action Stations, Chilled Seafood Bar, Omelets made to order, Sushi Bar, Prosecco & Sparkling Cider, Ice Cream Sundae Bar, Creative Sweets and fresh baked goods from our Pastry Team, Effective March 3 Adults $118, Child $61. It is legendary and voted "Oahu's Best Brunch" by Honolulu Magazine, patrons and residents alike. Please inform us when making reservations of any allergy concerns. Our cancellation policy requires a two-day notification.
今天已有49人次預訂
Discover the heart of Hawaii at Aloha Steak House, where exquisite steaks meet the vibrant flavors of the islands. Immerse yourself in the Aloha spirit as you savor expertly crafted dishes made with fresh, local ingredients and a touch of island flair. From our signature Tomahawk Steak to our in-house dry-aged cuts, every bite is a culinary masterpiece. Join us for an unforgettable dining experience that blends tradition, sustainability, and the warm hospitality of Hawaii.Please note: Our signature Tomahawk Steak requires a 3-hour preparation time and is available in limited quantities. Due to high demand, we follow a "first-come, first-served" policy for the Tomahawk Steak and cannot accept reservations.（※仕入れ状況により在庫が変動するため、トマホークを含むお食事のご予約は承っておりません）Parking: Enjoy complimentary parking for up to 4 hours with validation at the Hyatt Centric Hotel.
今天已有32人次預訂
Panya Bistro & Bakery is a stylish & chic Restaurant, Bakery & Bar offer delicious South East Asian Comfort Food using the best ingredients located at the best location in Oahu. Our bakery offer the best and wide varieties desserts, cakes, cookies in Oahu. Everything made from scratch.Our Most famous items on our Menu are Malaysian Seafood Laksa, Singaporean Hainanese Chicken Rice, Oxtail Stew in Red Wine Rosemarry Sauce, Steamed Fish fillet with Tofu in Ginger Green Onion Shoyu Sauce, Panya Burger, New England Clam Chowder, Hong Kong Won Ton Noodles, Taiwanese Beef Noodles, Indonesian Freid Rice, Panya homemade Gyoza, Thai Steak Salad..... Our Bar signature cocktails, Lychee Martini, Green Apple Martini, Espresso Martini, Lychee Mojito. Wide selections of Red wine, White Wine, Whiskey and all the spirits.Our most famous desserts is Japanese Cheese Cake w/ Creme angalise Sauce, Black Magic Chocolate Cake, Strawberry Shortcake, Hokkaido Bread Pudding
今天已有19人次預訂
Enjoy a modern take on refined oceanfront dining at one of the best restaurants in Honolulu with a view. Using fresh Oahu ingredients, our menu curated by Chef de Cuisine Adrian Solorzano, highlights island-inspired classics, succulent seafood, and the finest cuts of steak paired with an extensive selection of wines and artisan cocktails featuring local spirits. SPECIAL NOTES FROM THE RESTAURANT* Prix-Fixe Tasting Menu ONLY: 4 Course Menu at $110.00 / 5 Course Menu at $130.00.* The Beachhouse does not offer Ala Carte dining. * Casual Elegant Attire: Clothing not permitted include tank tops, exercise attire, & beachwear.
今天已有3人次預訂
Open for dinner Tuesday through Saturday and for its famous Sunday Brunch Buffet, Hoku's at The Kahala Hotel & Resort is heralded for its tantalizing menu featuring global Hawaiian cuisine, — all sourced fresh, sustainable and of the highest quality — serve as the foundation for our menus, a mixture of tradition and ingenuity uniquely adapted for the cosmopolitan guest’s palate. Elegant and refined, yet comfortable and relaxed. Trained in Michelin-starred restaurants around the world, Chef Jonathan Mizukami blends French-influenced cuisine with fresh local flavors.*Please inform us of any food allergies or special dietary needs at least 72 hrs in advance. Reservations require credit card & must be cancelled at least 48 hrs in advance.
今天已有55人次預訂
Since 2007, Roy’s Waikiki has been a vibrant part of the iconic Waikiki Beach Walk, offering a contemporary dining experience in the heart of this lively destination. Savor Roy Yamaguchi’s classic dishes alongside innovative creations, all crafted with the finest local ingredients. Whether dining on our lanai, at the Chef’s counter, or inside, enjoy an elevated meal in a setting that reflects the energy and allure of Waikiki. Perfectly paired wines and Roy’s Aloha service make every visit a memorable occasion.
今天已有31人次預訂
1st Place 'Best Italian Restaurant' winner of the 2018 2019 2020 & 2021 Honolulu Magazine Hale 'Aina Awards - we invite you to enjoy our award-winning Italian cuisine in our beautiful ‘al-fresco’ setting and experience a culinary journey of Italy through Executive Chef Daisuke Hamamoto thoughtfully crafted menu – featuring fresh locally sourced products and fine ingredients imported from Italy. An after dinner menu also featuring dessert creations by our patissier and after dinner drinks are also available for your enjoyment. In addition, an extensive wine list designed by our sommelier, features many premium wines from Italy and Pacific Rim countries.
今天已有16人次預訂
Encompassing all the tradition of a classic steakhouse, StripSteak by Michael Mina in Waikiki is a modern twist on the classic American steakhouse. Chef Michael Mina has created a fun and innovative menu, bold in flavor and diverse in inspiration. Precision at its finest, StripSteak Waikiki features a menu with all natural Prime Certified Angus beef, American Wagyu beef and Japanese A5 Wagyu beef. Other signature offerings include “Instant Bacon” with Kurobuta pork belly, Seafood Platters, with king crab, lobster, oysters, and more. Not to be missed is Chef Mina's unique Triple Seared Japanese A5 wagyu served with yuzu kosho, ponzu and wasabi.
今天已有64人次預訂
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
今天已有11人次預訂
Discover the vibrant flavors of Hawaii at MW Restaurant, where renowned chefs Wade Ueoka and Michelle Karr-Ueoka showcase their passion for local cuisine. Now on the 2nd floor of the Velocity Honolulu Building, our new location offers a refined yet casual dining experience that celebrates Hawaii’s rich culinary heritage.Conveniently located across from the Blaisdell Center, use “Velocity Honolulu” or “888 Kapiolani Blvd” for accurate directions. Valet parking is available at the entrance from Kapiolani Blvd up the ramp; avoid parking in the MW Valet-only stall on the ground level as it is subject to towing.Join us to savor exquisite regional dishes and delectable desserts that have made MW Restaurant a cornerstone of Hawaii’s culinary scene. Visit https://mwrestaurant.com/ to place your order or learn more.