位於Long Island City​且提供主廚精選菜單的優質餐廳

Thanksgiving: where do I start? Touching all senses from the ambiance to the minimalistic modern yet eclectic decor all on point. The attentive service made it really feel special. Particularly since it’s a holiday evening and it’s a special night out. It truly felt that way. Bradly, The Somalia was not only so knowledgeable, but charming and engaging.  first course was all of my favorite things, but what stood out was every fresh note of the hummus with pomegranate seeds. Paired with a crop pine sap white wine. Followed by the fresh crisp combination of apples, fresh greens cranberry pomegranate, crème fraîche. The flavors were literally dancing. Third course, falafel with cilantro, tomatoes, mint, and a bunch of other goodness ! And if you’re looking for a unique turkey experience, definitely try the turkey mixed with wild mushroom compote wrapped in Filo dough served on hummus with steamed vegetables!!! OUTSTANDING ❤️

Fabulous!!! We loved the dips. So delicious! Highly recommend!!!!!!!!

I’ve been visiting Becco for ~15 years when in Manhattan. The experiences have been consistently excellent. This year’s thanksgiving dinner was wonderful. Great wine, antipasto, three tasty pastas, braised short ribs that melted in my mouth, and a dessert sampler tray. I’ve never been offered cocoa pasta stuffed with squash. It was creamy and without a hint of chocolate—despite the ingredients. Another fun Becco experience. Thanks Lydia and staff!

Wow, what a great find. When I stumbled upon it in a map search, I was very excited just looking at the pictures of the main dining room, and of the dishes they served. When my friend and I ate there that night, it exceeded my high expectations! My only regret, is not being able to sample more in one night than we did. We will both be back as regulars, and it will be great to bring a few more friends, so we can sample more from each other's plates!

Great food and great service! Really enjoy the friendly atmosphere