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位於Miami Shores​且提供主廚精選菜單的優質餐廳

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附近有79間餐廳可供訂位

EntreNos餐廳的相片
4.8
不同凡響(72)
價格:十分昂貴
• 現代美式料理 • Miami Shores
今天已有15​人次預訂
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.
Le Jardinier - Miami餐廳的相片
4.4
超讚(534)
價格:中等價位
• 現代法式料理 / 美式料理 • Design District
今天已有11​人次預訂
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
L’Atelier de Joël Robuchon - Miami餐廳的相片
4.8
不同凡響(487)
價格:十分昂貴
• 法式料理 • Design District
今天已有16​人次預訂
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
Lido Restaurant and Champagne Bar at The Surf Club餐廳的相片
4.7
不同凡響(788)
價格:十分昂貴
• 義大利料理 • Surfside
今天已有22​人次預訂
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
Sofia - Design District餐廳的相片
4.7
不同凡響(426)
價格:昂貴
• 義大利料理 • Design District
今天已有17​人次預訂
Sofia proffers classic Italian fine dining in a modern, glammed out space.
KYU餐廳的相片
4.6
不同凡響(1667)
價格:昂貴
• 現代亞洲料理 • Wynwood
今天已有42​人次預訂
WELCOME TO KYU - MODERN, WOOD-FIRED, ASIAN BARBECUE.Inspired by the global travels of our team of chefs and the discipline of Japanese wood-fired grilling known as yakiniku, KYU offers a rich exploration of interpretive Asian cooking. From our open kitchens, you will discover a world of expertly grilled umami-rich meats, smoke-roasted short ribs, innovative fish and beguiling vegetable preparations, hamachi Crudo, pork belly baos, and Thai “stone pot” fried rice, along with fabulous hand-crafted cocktails and stunning signature desserts. We offer Sunday Brunch, Lunch, and Dinner, providing a welcoming atmosphere for any occasion. With award-winning restaurants in Miami, New York, Las Vegas, and Mexico City, KYU’s unique brand is ready to expand to Los Angeles and London. We welcome you with open arms!!
Ossobuco Wynwood餐廳的相片
4.7
不同凡響(348)
價格:十分昂貴
• 牛排館 • Wynwood
今天已有10​人次預訂
Grilling Dreams: Where Fire Meets Flavor 🔥🍖 Explore modern grilled cuisine at Ossobuco. Chef & Grill Master Guillermo Eleicegui's culinary artistry celebrates the essence of fire, wood, and the finest ingredients worldwide. Join us for an authentic journey uniting premium meats, organic veggies, and global inspirations. Honest flavors, shared moments. Welcome to OSSOBUCO.
Ghee - Wynwood餐廳的相片
4.7
不同凡響(90)
價格:中等價位
• 印度料理 • Wynwood
今天已有25​人次預訂
Rising from it's sister restaurant in Downtown Dadeland, Ghee Wynwood continues the Ghee legacy at it's original home. Ghee means PURE and has a symbolic meaning both spiritually and in the kitchen of an Indian home. The restaurant encompass traditional Indian home cooking, ingredient driven using local artisan purveyors. Chef Niven highlights the experience of dining at Ghee: "I want to my guests to walk into Ghee with the sense of entering my home. I want them to feel at home. I want them to smell the aromas and spices and get more engaged in their meal."
Rishtedar - Miami餐廳的相片
4.5
超讚(246)
價格:昂貴
• 印度料理 • Wynwood
今天已有28​人次預訂
Rishtedar is an exotic and innovative place, where flavors intermingle with a first class atmosphere, to bring the best of the Indian cuisine. A cuisine with more than 5,000 years of tradition, characterized by masala but it has also evolved through history due to Portuguese, Persian and English influences, and to which years later ingredients from the new continent such as tomato, chili, corn and potato were added, transforming the cuisine into an experience that brings together elements from all over the world that converge in unique dishes, created by chefs brought directly from India.
Tambourine Room by Tristan Brandt餐廳的相片
5.0
不同凡響(15)
價格:十分昂貴
• 法式料理 • North Beach
今天已有2​人次預訂
The Tambourine Room by Tristan Brandt, nestled within Carillon Miami Wellness Resort, offers an intimate 12-seat fine dining journey that reimagines modern classic French cuisine with refined Asian influences. The restaurant marks Chef Brandt’s debut in the U.S. after years of honing his culinary point of view and receiving numerous awards and accolades, including leading multiple Michelin-starred restaurants. In 2013 when he was the head chef at OPUS V the restaurant was awarded two Michelin stars and at the time he was the youngest chef in Germany to lead a two-star kitchen. More recently, in 2022 Epoca by Tristan Brandt in Switzerland was awarded one Michelin star. Chef Tristan Brandt and Chef de Cuisine Timo Steubing showcase an exquisite balance of French tradition and contemporary innovation. Thoughtfully crafted using only the finest ingredients, ensuring every bite is an experience and each course reflects the chefs’ mastery of flavor and technique.

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