位於Middle Village​且提供主廚精選菜單的優質餐廳

Wow! What a meal! The food was so good, I will be back for more.

We were very satisfied with the server and the reat of the staff everyone was pleasant kind amd helpful. We had salmon shrimp entree and it was absolutely delicious...we are never disappointed with the food drinks or desserts we will always come on a special occasion to enjoy our time and family there...the atmosphere and decor is on point love everything including the valet parking guy that is outside he's great

Excellent as always. Falansai's full tasting menu, what's now called the 'Super' Dac Biet, has been a regular feature of our birthday/anniversary dinner rotation for years now (I maintain you're doing it wrong if you only order ala carte here) and it's always a blast. The team does an amazing job of making really high-end, inventive cooking feel fun and casual. I have to give a huge shout-out to the beverage program as well; Falansai's wine list might have the most reasonable prices of any decent restaurant in New York right now (a five-course wine pairing for $65 in this day and age is nuts) and there's always something interesting and unexpected on offer. Even the really baller bottles (which you might have to ask to see the reserve list to know about in the first place), which are often on par with the best wine you can buy anywhere in the city, are sold at astoundingly fair prices. Falansai is a gem of an increasingly rare breed in NYC.

Kaizen feels like stepping into a hidden oasis. The lighting is soft, the staff greets you like an old friend, and the chefs move with the precision of artists. Before I even took a bite, I knew I was in for something special

The waiter was quick on his feet and got us a table quickly, considering amount of people there. Food was delicious and the wine was top quality. I also appreciated how waiter dealt with a situation at table next to us with a person who was loitering around. He handled it professionally and without repercussions. I would definitely recommend this restaurant to anyone.