位於Poway / Rancho Bernardo​且提供主廚精選菜單的優質餐廳

What a great time. Yeah. The day before Valentine’s Day—that’s when the real ones, the ones who aren’t amateurs, take their honeys out. And yep, the food. Seriously, the cioppino. The Swiss is known for its lobster bisque, but this was on another level. The shrimp popped in your mouth, the salmon was so good my girl had to take some home just because we were stuffed. And the next day? After a long day fighting traffic, that salmon was still incredible. The waiter? Amazing. Don’t remember his name, but man, he was memorable—one of the best we’ve had. Super personable, we clicked right away. And the mussels in the cioppino? The sea bass? Wow. Only thing missing? Music. I know it was a Wednesday, but come on—North County has enough ambitious musicians who would play for free. Just someone with a guitar, Monday to Sunday. That’s all.

Great Vday prix fixe dinner! Ambiance is a bit noisy for a pricey dinner but love the energy at the Deck.

Restaurant was very busy with only one server on duty. She let us know the situation as soon as we were seated. We were fine because we were from out of town, meeting up with family, and enjoyed being able to spend time catching up while we waited. Food was excellent, fresh, and well prepared. 94 year old mother-in-law enjoyed every bite!

Nice experience, ala carte is the way to go to save vice the $54/ person AYCE

worth every penny and every calorie - bravo chef bradley and staff!