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  3. 康乃狄克州

位於Riverside​且提供主廚精選菜單的優質餐廳

價位
料理
地區
鄰近地區
用餐選項
座位選擇
可及性

附近有9間餐廳可供訂位

The Ridges Seafood & Steakhouse餐廳的相片
4.9
不同凡響(194)
價格:昂貴
• 牛排館 • Stamford
今天已有4​人次預訂
Conveniently in the heart of High Ridge Rd off of exit 34/35 on the Merrit Pkwy, The Ridges is a traditional NYC styled Steakhouse offering the best quality USDA Prime Dry Aged Steaks such as our succulent Porterhouse, bold NY Sirloin, tender lean Filet Mignon as well as fresh daily line caught seafood, and homemade pasta to North Stamford.We invite you into our vibrant dining room decorated with table cloths and flowers for birthdays, corporate meetings, date nights, or just a casual night out we are to ensure you have a memorable evening.
Sushi Wafu餐廳的相片
5.0
不同凡響(1)
價格:十分昂貴
• 壽司 • Greenwich
今天已有1​人次預訂
Indulge in the artistry of Japanese culinary mastery at Sushi Wafu, located on Greenwich Avenue, where each visit promises an intimate journey through the exquisite flavors of Edomae-style sushi and sashimi. Under the discerning hand of Executive Chef Eric Chen, our esteemed guests are invited to immerse themselves in a bespoke dining experience meticulously tailored to their preferences and desires.Prepare to be captivated as Chef Chen curates a sensational 16-course sushi omakase, thoughtfully accompanied by an array of tantalizing appetizers. From the delicate balance of flavors to the meticulous presentation, every aspect of your dining affair at Sushi Wafu is meticulously crafted to elevate your senses and leave a lasting impression of unparalleled excellence.
El Callejón餐廳的相片
4.6
不同凡響(877)
價格:中等價位
• 拉丁美洲菜 • Port Chester
今天已有1​人次預訂
A spirited Latin-Inspired restaurant & Bar featuring elevated fare and craft cocktails.Our chef Ismael Carias has created a menu that includes some of our favorite dishes from our former French Restaurant Appetit Bistro. He has created a Special Menu with a fusion of Latin American Dishes with European classic dishes like Seafood Paella, Chicken Scarpariello, Seafood Linguine, Bronzino, Tuna Tartar, Mussels, Bandeja Paisa, Lomo Saltado, Whole Fried Red Snapper , Ceviche and much more. Also offering a late night menu, please call for details.
Restaurant L'Ostal餐廳的相片
4.9
不同凡響(386)
價格:昂貴
• 法式料理 • Darien
今天已有10​人次預訂
L’Ostal is a Provencal restaurant rooted in history and tradition celebrating the cuisines of Southern France & its boundaries. Stemming from the old Occitania language, the word ‘ostal’ refers to house & the warmth of hospitality that encompasses welcoming one into your home. Throughout the six dialects of this language starting in Catalonia, stretching through the Languedoc into Provence and onto the Alps of Piemonte, they all embrace this welcoming through their cooking. We celebrate the traditions of each country through their amazing cuisine as well as showcasing the wine and heritage of indigenous products. We look forward to bringing our warmth in hospitality & dining to the great community of Darien, Connecticut. Welcome to our home at L’Ostal.Outdoor seating is available, but only offered weather depending, and reservations can be made day of, only over the phone, starting at 2pm on the day of.
Chazz Palminteri Italian Restaurant - White Plains餐廳的相片
4.6
不同凡響(699)
價格:昂貴
• 義大利料理 • White Plains
今天已有6​人次預訂
Valet Parking available 7 days a week for Lunch and Dinner, pull into the Cambria Hotel and the attendant will take your car. Welcome to Chazz Palminteri Restaurant & Pizza! We offer old-school Italian comfort with an upscale atmosphere. Our cuisine is inspired traditional food from Italy and Sicily. We look forward to serving you!
Gyu-Kaku Japanese BBQ - White Plains, NY | Main Street餐廳的相片
4.7
不同凡響(1067)
價格:昂貴
• 日式料理 • White Plains
今天已有72​人次預訂
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
La Crémaillère餐廳的相片
4.8
不同凡響(50)
價格:昂貴
• 法式料理 • Bedford
今天已有4​人次預訂
Welcome to La Crémaillère. La Cremaillere is a French fine dining restaurant since 1947 located in an original 1750 farmhouse.Located about 40 miles north of Manhattan, a stone's throw from Greenwich, Connecticut.La Cremaillere restaurant has an intimate and European decor with a fresh approach to the hallmarks of quintessential French cooking and dining.
Public Wine Bar餐廳的相片
4.4
超讚(151)
價格:中等價位
• 紅酒吧 • South Norwalk
Delectable wine bar in the heart of the SoNo neighborhood. Come check us out for good eats, drinks, and live music events!
Kanopi餐廳的相片
4.9
不同凡響(10)
價格:十分昂貴
• 地中海料理 • White Plains
With world class modern Portuguese cuisine, boutique wine offerings and an intimate dining experience, Kanopi offers a unique farm-to-table culinary experience unlike any other. Chef Anthony Gonçalves, his wife Andreia Goncalves and the team capture the essence of Portugal while remaining firmly rooted in the Hudson Valley through seasonal menus comprised of old world flavors and local farm-fresh ingredients. The Kitchen Table is at the center of Kanopi, its heart and soul. Here the team serves a Portuguese Omakase experience. It is a one-of-a-kind opportunity to sit directly inside our kitchen and interact with the chefs. The menu price is $275 per person, exclusive of beverages, tax & gratuity. Contact us to reserve your Kitchen Table Experience.

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