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  3. Denver / Colorado

位於Sloans Lake​且提供主廚精選菜單的優質餐廳

價位
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鄰近地區
評分最高
用餐選項
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可及性

附近有39間餐廳可供訂位

Hey Kiddo餐廳的相片
1. Hey Kiddo
4.8
不同凡響(41)
價格：昂貴
• 現代美式料理 • Highlands
今天已有14​人次預訂
Hey Kiddo is a good + fun restaurant, serving up thoughtful cuisine by Chefs Kelly Whitaker and Egan Ma in a playful atmosphere; Book your full dinner experience here, but be sure to come early or stay late for a sip at Ok Yeah, our walk-in only cocktail and hand roll bar tucked in the back of the restaurant.
The Wolf's Tailor餐廳的相片
2. The Wolf's Tailor
新
4.9
不同凡響(40)
價格：十分昂貴
• 現代美式料理 • Sunnyside
今天已有12​人次預訂
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.
Spuntino餐廳的相片
3. Spuntino
4.8
不同凡響(1983)
價格：昂貴
• 義大利料理 • Highlands
今天已有23​人次預訂
If you are booking an earlier reservation (up to 7:15pm) please be mindful of our need to reseat your table with later reservations. If you would like to dine for longer than the time listed for your party size when you book, please either take a later reservation or you are more the welcome to call us to chat about options. If you are unable to find the reservation you are looking for, don't hesitate to call us directly! If we are fully booked, you are always welcome to call ahead (5-10 minutes out) for any available seats to dine at our bar or last-minute openings. If you are running late or if your reservation plans change at all, please call. We can only hold your table for up to 10 minutes without hearing from you. We are a small restaurant full of lovely, dedicated people and communicating with us candidly is always the best way. We look very much forward to your visit!
Bar Dough餐廳的相片
4. Bar Dough
4.6
不同凡響(1325)
價格：昂貴
• 義大利料理 • Highlands
今天已有9​人次預訂
Bar Dough is a neighborhood restaurant with a modern take on regional Italian cuisine, utilizing the rich agricultural bounty that Colorado has to offer. Acclaimed Chef Stefy DeVita's ever-evolving menu of seasonal dishes, handmade pasta, & wood fired pizza has drawn rave reviews locally and nationally. Our Italian-inspired cocktails, wine list, & non-alcoholic alternatives have been carefully curated to complement our culinary offerings. Bar Dough is a service included restaurant; a 20% service fee will be added to all final bills. 100% of the service fee is distributed to the staff in an equitable manner. ***Please note we reserve both low and high top seating, and do our best to accommodate seating requests whenever possible***
Tamayo Restaurant餐廳的相片
5. Tamayo Restaurant
4.5
超讚(4379)
價格：昂貴
• 現代墨西哥料理 • Downtown / LoDo
今天已有29​人次預訂
Located in Historic Larimer Square, Tamayo is a chic spot with a vast rooftop deck with sweeping views of the mountains. The innovative Latin menu is carefully crafted by world-renowned Chef Richard Sandoval who is often hailed as the “Father of Modern Mexican Cuisine.” Savory & authentic, the upscale Mexican cuisine at Tamayo will make any meal an unforgettable experience. With a collection of over 100 tequilas and agave-based spirits, Tamayo is also a hotspot for margaritas & hand-crafted cocktails.
Ukiyo餐廳的相片
6. Ukiyo
4.8
不同凡響(91)
價格：十分昂貴
• 日本特產 • Whittier
今天已有9​人次預訂
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
BRUTØ餐廳的相片
7. BRUTØ
新
4.6
不同凡響(18)
價格：十分昂貴
• 現代美式料理 • Downtown / LoDo
今天已有3​人次預訂
The heart of BRUTØ lies in our hearth, a live fire sustained by oak wood and manned by our chefs from open to close each and every day. You’ll find that our menu is centered around brutalist ideas, curated thoughtfully and carefully in a way that encourages little to no waste between our tasting counter and our bar program. Our efforts in sustainable practices are showcased through our vast fermentation program and our commitment to locality by way of partnerships with our local farmers and ranchers. BRUTØ's intimate setting offers the opportunity to witness each and every step in the culinary process up close.BRUTØ is located inside of Free Market on the Dairy Block of downtown Denver. The dining room consists of an intimate chef's counter that faces into our open kitchen. Make a reservation to join us for our Chef's Tasting Menu Tuesday-Sunday evenings.
Ash'Kara餐廳的相片
8. Ash'Kara
4.7
不同凡響(807)
價格：昂貴
• 以色列菜 • Highlands
今天已有23​人次預訂
Ash’Kara will explore the continuous evolution of Israeli cuisine, with ingredients and flavors from across Europe and North Africa.
KUMOYA餐廳的相片
9. KUMOYA
4.8
不同凡響(265)
價格：昂貴
• 日式料理 • LoHi
今天已有16​人次預訂
KUMOYA, is a Japanese Kitchen and Sushi Restaurant, the passion project of renowned sushi chef Corey Baker in collaboration with Max Mackissock, located in the heart of LoHi. We specialize in traditional sushi and innovative izakaya-style dishes with a modern Japanese twist. Our kappo-style dining concept allows guests to curate their own culinary adventure. Chefs Corey Baker and Max Mackissock draw inspiration from Kaiseki cuisine, celebrating the seasons and micro-seasons inherent in sushi and Japanese cooking, resulting in a dynamic, ever-evolving menu.AT KUMOYA, we prioritize technique, vibrant hospitality, and the use of exceptional ingredients—from the Japanese fish markets of Toyosu and Fukuoka to the finest Japanese and Colorado produce. Join us at Kumoya, where each dish tells a story, and every meal is a journey.
Uchi Denver餐廳的相片
10. Uchi Denver
4.8
不同凡響(2798)
價格：十分昂貴
• 壽司 • River North (Denver)
今天已有24​人次預訂
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::The award-winning Uchi, which translated from Japanese means “home,” was first opened in Austin, Texas by James Beard Award winner Chef Tyson Cole. Since then, Cole’s signature non-traditional take on Japanese cuisine has been warmly received by visitors from across the country and around the globe. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!

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