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位於View Park​且提供主廚精選菜單的優質餐廳

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附近有95間餐廳可供訂位

Vespertine餐廳的相片
1. Vespertine
4.8
不同凡響(143)
價格：十分昂貴
• 加州菜 • Culver City
今天已有6​人次預訂
We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening. Awards Include2 Stars - Michelin Guide, 2019 - 2024Green Star - Michelin Guide, 2024 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
Republique餐廳的相片
2. Republique
4.7
不同凡響(5237)
價格：十分昂貴
• 法式料理 • Hollywood
今天已有44​人次預訂
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
Openaire餐廳的相片
3. Openaire
4.4
超讚(2311)
價格：昂貴
• 加州菜 • Koreatown
今天已有48​人次預訂
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
Here's Looking At You餐廳的相片
4. Here's Looking At You
4.8
不同凡響(918)
價格：昂貴
• 現代美式料理 • Koreatown
今天已有22​人次預訂
We are an eclectic Los Angeles restaurant, located in Koreatown, heralded for its creativity and genre-defying cuisine. Their first restaurant together, owners Lien Ta and Chef Jonathan Whitener opened Here's Looking At You in 2016. Named a "Restaurant of the Year" by Food & Wine Magazine and one of Eater National's "38 Most Essential Restaurants," HLAY was also the subject of author Patric Kuh's "Becoming a Restaurateur." After four magical years as a small independent restaurant, COVID-19 would force its forever closure. But 17 months later, fate would have it that the community would come together to help resurrect this very special restaurant. Thanks to you, Here's Looking At You is back.
Caldo Verde餐廳的相片
5. Caldo Verde
4.6
不同凡響(494)
價格：昂貴
• 加州菜 • Downtown
今天已有13​人次預訂
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
Intercrew LA餐廳的相片
6. Intercrew LA
4.6
不同凡響(297)
價格：昂貴
• 加州菜 • Koreatown
今天已有10​人次預訂
Intercrew is an experiential dining establishment in the heart of Koreatown, Los Angeles. This must-see venue features a beautiful dining room with two private dining areas and 2 full bars where your crew can enjoy a variety of dining by executive chef Johnny Tran and drinking options inspired by local ingredients and the vibrant culture of Los Angeles.
Le Comptoir餐廳的相片
7. Le Comptoir
4.9
不同凡響(195)
價格：十分昂貴
• 美式料理 • Downtown
Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.
Sushi Enya - Beverly Grove餐廳的相片
8. Sushi Enya - Beverly Grove
4.8
不同凡響(151)
價格：十分昂貴
• 壽司 • Beverly / Fairfax / La Brea / Third St.
今天已有7​人次預訂
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena. Our third location, which opened in 2018, is located in the beach city of Marina Del Rey. Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft. It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Metropole Bar and Kitchen餐廳的相片
9. Metropole Bar and Kitchen
4.1
非常好(130)
價格：昂貴
• 加州菜 • Downtown
今天已有1​人次預訂
Metropole Bar & Kitchen highlights a classic west coast cuisine inspired by our culinary team’s heritage and the local community. Our lobby-level restaurant welcomes guests for breakfast, lunch, and dinner, available seven days a week. Much like the rest of our property, Metropole Bar & Kitchen’s design was inspired by muse Anna May Wong, the first Chinese-American international movie star who lived in Downtown L.A. during the early 1900s during the time of prohibition.Stepping into our dining area is reminiscent of decades past with nods to DTLA’s prohibition era. From our booths and lowered ceilings that embody speakeasies and underground tunnels that once transported spirits and contraband, to the black & white photos of Jazz musicians inspired by the Jazz Era of the 1920s. Book your reservation today.
Spago - Beverly Hills餐廳的相片
10. Spago - Beverly Hills
4.8
不同凡響(5825)
價格：十分昂貴
• 現代美式料理 • Beverly Hills
今天已有1​人次預訂
Spago Beverly Hills, Wolfgang Pucks legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently recognized as the ultimate in fine dining. Spago presents a completely new menu and design. The master chef has re-invented the entire menu with his signature farm to table philosophy. Puck, along with Partner and Executive Chef Ari Rosenson, creates imaginative seasonal menus showcasing the best of California’s produce and products. Spago's new design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition in 2009 and 2010.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • JoeVIP
    Seattle / Eastern Washington •93 則評論
    5.0
    在2天前用過餐
    This was, without a doubt, one of the top 5 dining experiences of my life; I told the waiter it was the USA's answer to Noma. Unbelievably creative, visually stunning, absolutely delicious food with exquisite service; it should be on everyone's bucket list.
    更多資訊
    Vespertine價格：十分昂貴• 加州菜• Culver City
    •
    4.8
  • DarleneVIP
    Los Angeles •52 則評論
    5.0
    在3天前用過餐
    Lovely night. Service was fabulous. Food was terrific. Lots of complex tastes and prep. They never make things "normally." Special. If you want a quiet experience, make sure to ask for the back dining room. Upstairs would probably be quiet too. Louder and livelier in the front room.
    更多資訊
    Republique價格：十分昂貴• 法式料理• Hollywood
    •
    4.7
  • LisaVIP
    Los Angeles •11 則評論
    5.0
    在5天前用過餐
    I love this restaurant. It’s my go to place when I have an event at the Wiltern. The food is delicious and the cocktails are amazing. The service is very friendly. I would highly recommend this restaurant!!
    更多資訊
    Here's Looking At You價格：昂貴• 現代美式料理• Koreatown
    •
    4.8
  • Venus
    San Francisco Bay Area •12 則評論
    5.0
    在6天前用過餐
    The restaurant was beautiful and airy. I loved al the plants and they are so meticulously cared for. Our server wasn’t good. He didn’t refill my tea, he didn’t refill waters, he didn’t come see us and it was until the manager came to check on us on her own that we had refills and hot sauce brought to us by her. Also his hygiene in his mouth needs more care as his foul breath could be smelled. I would come back here again but would hope not to get him again. Also the food was great. We had eggs Benedict with ham and salmon and the potatoes are just yummy. Hubby had steak and eggs.
    更多資訊
    Openaire價格：昂貴• 加州菜• Koreatown
    •
    4.4
  • neal
    Los Angeles •12 則評論
    5.0
    在2024年11月10日用過餐
    From the cocktails to the starters to the mains, everything was really perfect. Menu has some nice changeups from the typical Californian style menu and that was really appreciated. Staff was great and love that they are open late for dinner! Excited to go back and try more items from the menu.
    更多資訊
    Caldo Verde價格：昂貴• 加州菜• Downtown
    •
    4.6

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