​位於Brossard​且有著浪漫氛圍的優質餐廳

Les plats étaient fabuleux. Des saveurs jamais expérimentés auparavant. D'autres curiosités vues sur le menus à essayer les prochaines fois. L'ambiance conviviale. Le personnel accueillant et souriant. Les enfants au goût difficile à satisfaire et très sélectifs ont très bien aimé. Une expérience à refaire.

We were a group of 7 mostly family. All adults. We had an amazing food and wine experience. The beef Wellington and lobster risotto were delicious. Our server was so knowledgeable about the food and wine - and incredibly helpful. Our only disappointment was that we had arrived hoping to share the t bone steak and fish but the steak was not available - the recommendation from our server for the beef Wellington and risotto definitely exceeded expectations. Would highly recommend!

The food is amazing. The scallop from Nova Scotia is super fresh. The octopus is tender and match amazingly with the sauce. The veal chop with foe gras is a match. Especially love the foe gras.

Chez Bonaparte, on ne se trompe pas, très bon, une ambiance, et un accueil chaleureux. J’adore ce restaurant, une institution à Montréal. Le seul endroit on l’on peut avoir un vrai soufflé au Grand Marnier., un vrai régal. J’y vais régulièrement et continuerai à y aller pour toutes ces raisons, en plus un rare restaurant où l’on s’entend parler.

Absolutely loved our experience at Terrasse William Gray! The food, wine, and service was phenomenal, and the experience of eating in our private dome was so unique and romantic. This is definitely a must do for anyone in Montreal, especially in the winter time.