​位於Canoga Park​且有著浪漫氛圍的優質餐廳

The restaurant is beautiful from the moment you walk through the door. You are immediately relaxed and ready for a great meal. Started with the whipped eggplant appetizer which brought out the taste of the eggplant without being overpowering. Then we split a grilled Caesar salad. I loved grilled romaine. It was big enough for 2 to share. Now for the main course. I had the mushroom lasagna. It is had to say that there were just the right amount of 3 or 4 types of mushrooms (because there are never too many mushrooms). Even with the sauce and pasta you could taste the difference between the different types of mushrooms. On to the service! Our server Vito was always there at the right time and never seemed to be there too often.

Food was delicious and our server made everything better. I wish I could remember his name. God bless him

Martin and the wait staff that was working with him made our dining experience very special. His attention to us was fantastic. Great night out with our friends

Great service with all around great food. Enjoyed every second.

I’ve frequented the studio city location and was pleasantly surprised to find the new Woodland Hills location held the same great quality and excellent service. Rebecca, our server, was bright, pleasant and on our very wish. Even my stogie parents were impressed with her attentiveness, which allowed them to enjoy the dinning experience and Il Fornaio’s excellent food. If there is a complaint, and it’s. It on the restaurant, it was the rude and dismissive parking attendants that “The Village” had in place. I’m not saying I need a person to bow and scrape but this parking flunky made it seem like I was inconveniencing him by asking for my car. I almost snatched my $5 tip (on to of the $20 flat valet charge) right out of his hands. The cashier and the supervisor did not intervene or say a word. I’ll be unerring of self parking from now on. That’s said, I’ll Fornaio is excellent and I will be coming back again and again.