​位於Lahaska​且有著浪漫氛圍的優質餐廳

Service was excellent, food was very good and Steve the manager checked in with us which was so kind and we feel excellent for a food establishment. I highly recommend for food, service and atmosphere.

This is one of my regular places to go for holidays or when I want an upscale dining experience. I always have gotten great meals. Had the Sea Bass. It was great. My GF had the Prime Rib. It was fantastic. She had enough left to take home for another night. We shared a slice of Pumpkin pie, which was delicious.

This is my second year to do Thanksgiving at Cock N Bull. It's totally delicious. I feel badly for the workers who are there while I'm enjoying my dinner and I hope they are properly compensated. The food is delicious and there is no lack of anything at all. Turkey, ham, salmon, prime rib...it's all there. Every delicious side and salad option is there, too. There were probably 10 different individual dessert options (small, individual size)...I enjoyed 5 of them and loved them all. I paced myself so didn't overeat which is easy to do at a buffet. The wait staff were happy to help, very attentive, and lovely. I'm looking forward to next year.

Doylestown keeps getting better and better! Over the last 5 to 10 years the food and wine scene has continued to improve. In my view, frost continues that improvement. It brings the sophistication of a largest city experience to beautiful Doylestown. My friend and I enjoyed the ambience of the bar and dining area, although there were relatively a few people there this Thanksgiving week. I have it on good authority, though, then on the weekends, it is packed! We started with martinis that were well balanced in terms of unique flavors and a few surprises. My martini in particular came with a side of champagne! For our appetizer we ordered, the caviar tasting. It is listed on the menu as serving 2 to 4 people so we went for it. It was delicious and nicely served. However, I think the serving size was a little too much for two people. my suggestion to Frost is to offer two sizes, one for two people and one for four people. For main courses, I ordered filet mignon that was delicious, tender and melted like butter in my mouth. I ordered it medium and was delighted that came out as ordered since all too often, other restaurants I’ve experienced get the temp wrong. The steak came with peppercorn sauce and an array of vegetables and roasted garlic that was delicious. My friend ordered a dish with scallops, shrimp, and octopus and noted the sauce alongside was a lot like a chimichurri - though it was listed as a red pepper sambal on the menu. She loved it! Will definitely return to try out many of the tapas style dishes, and some of the other unique martinis on the menu. A note on cost and value. I’ve seen reviews stating that Frost is “pricey” and “expensive” - and in the context of surrounding restaurants, i think that is correct. However, I rated it as 4 stars out of 5 for value, since it’s an experience that can’t be had any where nearby that I’m aware of. And dining in larger cities, the pricing seemed similar. Bottom line: A unique experience worth going to!

Wow. Was a bit hesitant when we had dinner there last night as it is under new management plus a pre fix menu. And yet, it blew us away! The service was impeccable from the moment we walked in. And the food, the biggest surprise, may be even better than ever. Each of the items our party of 4 ordered were prepared beautifully and everyone agreed that each dish was delicious! Thought a bit pricey, the food quality and portions are well worth every cent. Truly a wonderful dinner experience and we are looking forward to go back soon!