​位於Roscoe Village​且有著浪漫氛圍的優質餐廳

The food was incredible as was the service. We had our waitperson order for us and each dish was better than the previous one. Lastly, the space was one of the most beautiful that I have ever been to anywhere in the world!!

My experience was really good. The food was amazing. The way the meat would be cooked was interesting. The chocolate fondue was spectacular. Our waiter Tyson was very nice and friendly and he made the experience much better.

Food was fantastic and our server (I believe Nico?) was so kind and quick with his service. Will be back again! Highly recommend the vodka rigatoni.

As fans of Rose Mary we were eager to try El Carciofi and willing to take a 4:45 reservation. This is as fun and as delicious as Rose Mary and shares the same approach to dining—shareable small plates. Interesting craft cocktails, sufficient wines by the glass, exceptionally well trained wait staff and very flavorful food. Gus menu was all Rome inspired so it was a little less diverse than Rose Mary. The artichokes were spectacular crisply Rome style. Every inch was edible. Two to an order but they bring you a serrated knife if you want to have them. We had one other appetizer (calamari), one pasta and one seafood main. The portions are great for two to share but if three or four order another something or two and expect to get just a couple bites not full servings. They have $8 servings of gelato and sorbet and a couple amazing deserts they offered to checkout coats.a nice touch in Chicago’s winter. It’s easy to spend $100 per person if you gave two drinks each and desert. We found street parking but forgot to feed the meter since the sign wasn’t obvious so double check

Love the atmosphere and the food is excellent. Jules was a great server!