​位於North Ryde​且有著浪漫氛圍的優質餐廳

For this calibre of restaurant I would have thought they would use fresh hand cut chips not frozen, it puts the quality of the dish down. Everything else was really good. We will return.

Best sushi that I have had in Sydney. Had a great lunch there and tried a couple of different sake/Nihonshu to go with it. Chef Jiho’s “omakase” choice of sushi, each piece is carefully crafted. He is passionate about what he creates. Will go back for sure; want to try the dinner course too.

Fantastic venue, food and staff -just superb from start to finish

A lovely dinner. Marco is always very welcoming. We enjoyed our experience.

Lovely location, attentive, welcoming staff, great food, including a good range of gluten free options. Generous portions. Extensive beverage list.