​位於Vail​且有著浪漫氛圍的優質餐廳

Food, service and place is great. I’d just disliked the practice of presenting the bill prematurely, disrupting the enjoyment of post-meal conversation.

We went for the first time last night for the Valentines tasting menu and it was great! The place is very sophisticated but not intimidating. The food and service were both right on point. We enjoyed everything on the tasting menu. The beef course was cooked to perfection. The potato that came with it was a bit dry and bland, but that would be the only thing that was not wonderful about the entire meal we find it to be a welcome addition to the valley’s food scene, and can’t wait to go back.

The Spanish Octopus and Iberian Duroc Pork were simply divine. The Whipped Feta was a novelty but at the end of the day, it was just a lump of feta cheese and can be missed. The Sticky Toffee Pudding cake was delicious but a little too sweet for my taste. All of the food were presented beautifully. As for the service, it was prompt and attentive. However, I didn't like the fact that the restaurant added a 3% surcharge to the bill for "staff pay". That seemed cheesy. I would have preferred that 3% to be included in the menu prices instead of a separate line item. Overall, I would still recommend Sweet Basil for special occasions.

We loved our dinner! My boyfriend is from Germany and said it was the best German he’s had since he moved to the US last year. Thanks for making it such a special meal to celebrate his birthday!

The miso cod, seafood udon, and combination sashimi were all excellent. Service was prompt and attentive at early seating (5:00 PM).