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PLEASE READ BEFORE BOOKINGWE ONLY OFFER AN OMAKASE PRE-FIXED MENUWe put all our heart and soul into a creative and unique experience. Our Omakase is a pre-fixed menu based on raw fish and shellfish. All ingredients come from Japan, prepared with Japanese techniques and elements. Our Omakase is a fine dining, intimate experience, prepared in front of our guests to highlight the integrity of our dishes.DIETARY RESTRICTIONS must be communicated in advance through TEXT MESSAGE. Please note that we are unable to substitute for no-shellfish, raw fish, meat, gluten or dairy.Seating at the BAR or at the TABLE menu are identical, our servers will be happy to explain the details and nuances of each dishBE ON TIME Late arrivals will miss the first coursesCANCELLATION varies based on the size of the group and Omakase experience selected. Due to the nature of our restaurant and the impact of late cancellations, a fee equivalent to the full price of the meal will be appliedTEXT (949) 664-3186
We are an independent neighborhood restaurant in the heart of Downtown Laguna Beach, between Main Beach & the Historic Festival of Arts, owned by Laguna Beach native, Executive Chef Lindsay Smith. Inspired by Wine Country and California Coastal cuisine, our focus is on serving guests the way Chef Lindsay would feed her own family, in a warm, inviting atmosphere. We source the freshest ingredients, including free-range, organic poultry, sustainable seafood, antibiotic- and hormone-free meats, and seasonal, local produce. We strive to minimize our environmental impact and support the local community. Chef Lindsay, named one of the Top 10 chefs in Orange County and Top 5 in Laguna Beach, is dedicated to quality food, friendly service, and a memorable dining experience.LUNCH: Casual table service, Counter service for Grab & Go (reservations not required) DINNER: Table service (reservations recommended)
Laguna Beach's first sustainable sushi restaurant. At Oto Sushi, we bring you the freshest, highest-quality seafood and ingredients sourced from certified sustainable fisheries and eco-friendly farms, promoting ocean conservation and responsible farming with every bite. Our scratch kitchen makes all our sauces in-house, free from preservatives and artificial ingredients. Our menu is thoughtfully designed to cater to various preferences, with 98% of our offerings gluten-free, including gluten-free soy sauce, tempura, and more. Our signature menu features standout items like the Laguna Heat Roll; Nigiri with Yakumi, where each piece of premium fish is delicately enhanced with fresh, seasonal garnishes; and our award-nominated Oto Burgers, a sushi-inspired twist on a classic burger with bold umami flavors. For lovers of Japanese barbecue, our Robatayaki selections bring the rich, smoky flavors of traditional Japanese grilling to your table.
Established in 1982C'est la Vie Restaurant and Bakeryoffers patrons a truly unique dining experience Centrally located on Pacific Coast Highway in the heart of Laguna Beach, our California French Cuisine is just feets from the Pacific Ocean . Locals and visitors alike are drawn to the ambiance and relaxed atmosphere of our indoor bistro and are delighted to discover the best outdoor patio dining in Orange County. To complete the evening, try one of our house-made desserts with a glass of 10-year-old tawny port. C'est La Vie invites you to dine with us for a romantic dinner or a night out with friends or family!Merci et Bon AppetitAntonio Mecheri (Restaurateur)
Selanne Steak Tavern, owned by Anaheim Duck legend Teemu Selanne and located in a quaint, historical home built in 1934, features an upscale casual neighborhood tavern and a traditional steakhouse. In addition to the absolute best steaks in Orange County, the Tavern offers great burgers, small plates, salads and appetizers as well as an extensive world class wine list, great specialty cocktails and craft beers. We look forward to the opportunity to provide you with an amazing Selanne experience!
Las Brisas, a Laguna Beach icon, blends timeless charm with classic Southern California cuisine, offering fresh, chef-curated dishes and world-class hospitality. Start your day with our Weekday Breakfast or unwind during our Weekday Happy Hour with bites like Tuna Poke and a Las Brisas Margarita. On weekends, savor our luxurious 4-course Brunch while enjoying breathtaking ocean views. Whether dining in our elegant rooms or relaxing on the outdoor patio, Las Brisas provides a historic coastal setting perfect for any occasion.
Sapphire, Cellar. Craft. Cook located in Laguna Beach is committed to providing our guests with exceptional service, quality, and value. We aspire to perfect our craft, create emotional connections, and set the benchmark for cuisine in Southern California, and beyond.Come, be a guest in our home. We look forward to serving you!
Nestled along the picturesque Southern California coastline in Laguna Beach, Splashes offers an exceptional dining experience that celebrates innovative coastal cuisine. Helmed by renowned Chef Ron Fougeray, the menu blends fresh, local ingredients with creative culinary techniques, delivering vibrant dishes that capture the essence of coastal California. Sommelier-selected wines from the restaurant's award-winning wine program enhance the dining experience with perfect harmony.
Indulge in modern elegance in a newly renovated dining room, where the soothing sights and sounds of the ocean create a serene atmosphere. Guests will enjoy breathtaking views of the Pacific as they savor contemporary coastal flavors, making every meal a memorable occasion.
The team at Splashes invites guests to celebrating the beauty of coastal living with an unforgettable dining experience that reflects the spirit of Laguna Beach.
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
We offer seating in 3 spaces,, including our Bar/Lounge, Dining Room/Chef’s Counter or Intimate fire-wall enclosed Patio. Due to space considerations, please contact us directly for larger tables of 6 or more guests.Live entertainment is performed nightly on the main stage in our Dining Room. Tables are by reservation only, for dinner. Hours of Music; Su/M/Tu, 5:30-9:30pm Wed/Thu 6-10pm Fr/Sa 6:30-10:30pm. All Tables in Main Room or Patio, Th/Fr/Sa, are subject to a $10 per person Live music charge, on top of dinner tab. Our dynamic musical line-up of Jazz, R&B, Soul & Contemporary artists, provides an interactive yet intimate experience, in an elegant yet relaxed setting.The Drake features New American cuisine prepared by Award Winning Chef team Paul & Nick Gstrein. Seasonal offerings encompass an ever-evolving menu of unique small plates, steaks, chops, fresh seafood & desserts. Our curated Wine & Spirits selections serve to enhance the dining experience.Meet us at The Drake!
Do not miss this new restaurant. We met the owner and she was great. Highly recommend. My husband doesn't like sushi, but he loved his hamburger!! The Miso soup was excellent.
It was a delightful experience. Every bite was full of flavor and provided something unique. I look forward to returning to try their next omakase menu, as it changes every time.