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位於Little Italy / University Village​的優質季節料理餐廳

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附近有214間餐廳可供訂位

Pompei - Taylor餐廳的相片
4.1
非常好(7)
價格:中等價位
• 義大利料理 • Little Italy / University Village
Pompei, on Taylor Street, is a fast casual “counter service” restaurant. It has a long-standing history throughout the Chicago area ever since it was first established in 1909. When first opened, Pompei served only baked bread and cheese pizzas. Over the years, the restaurant has expanded its menu to include many delectable dishes that have quickly become favorites for many of the locals while remaining true to its original roots.The dine-in menu features Italian sausage, hand rolled pizzas like the Signature Pizza Pompei or the Four Cheese and Tomato, plenty of house made pasta like the gnocchi and cheese ravioli and an array of pizza strudels like the Beef Angelo and the Pompei Italiano. Pompei also features incredible, freshly made desserts like the chocolate cannoli, "Italian chocolate sheet cake", bread pudding and the Taylor street cheesecake. Enjoy Pompei's seasonal outdoor seating for a true Al Fresco experience. Pompei offers (3) private banquet rooms and catering.
The Walnut Room - Chicago餐廳的相片
4.6
不同凡響(6841)
價格:昂貴
• 美式料理 • Downtown / Loop
今天已有439​人次預訂
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
Rose Mary餐廳的相片
4.7
不同凡響(3256)
價格:昂貴
• 克羅埃西亞菜 • West Loop
今天已有199​人次預訂
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Pizzeria Portofino餐廳的相片
4.7
不同凡響(1484)
價格:昂貴
• 義大利料理 • River North (Chicago)
今天已有176​人次預訂
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
il Carciofo餐廳的相片
價格:昂貴
• 義大利料理 • West Loop
今天已有33​人次預訂
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
Alla Vita餐廳的相片
4.8
不同凡響(2267)
價格:昂貴
• 現代意大利料理 • West Loop
今天已有119​人次預訂
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
Girl & the Goat餐廳的相片
4.8
不同凡響(14840)
價格:中等價位
• 現代美式料理 • West Loop
今天已有158​人次預訂
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Sepia餐廳的相片
4.8
不同凡響(5342)
價格:十分昂貴
• 現代美式料理 • West Loop
今天已有24​人次預訂
Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 10 or larger, please email info@sepiachicago.com!
El Che Steakhouse & Bar餐廳的相片
4.7
不同凡響(2066)
價格:十分昂貴
• 牛排館 • West Loop
今天已有71​人次預訂
Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che brings the heat seven nights a week.For large groups, private events, birthdays, or celebrations, email us info@elchechicago.com.
Boka餐廳的相片
4.8
不同凡響(7141)
價格:昂貴
• 現代美式料理 • Lincoln Park
今天已有50​人次預訂
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Jacqueline
    Las Vegas •2 則評論
    5.0
    在2天前用過餐
    Pizzeria Portofino - Chicago I had the pleasure of celebrating my birthday at Pizzeria Portofino in Chicago, and I can’t recommend it enough! From the moment I made the reservation, the experience was exceptional. The manager emailed me to ensure everything would be perfect for my special day, which was a thoughtful and personal touch. The atmosphere at the restaurant is warm and inviting, with a lovely Italian charm that makes you feel right at home. The staff is incredibly friendly and attentive, providing service that made the night feel truly special. And then, of course, the food – absolutely amazing! The pizzas were cooked to perfection with fresh ingredients, and the flavors were spot-on. We also enjoyed a variety of appetizers and pasta dishes, all of which were delicious. It’s rare to find a place that combines great food, fantastic service, and a personal touch like this. Pizzeria Portofino definitely made my birthday one to remember, and I’ll certainly be back again.
    更多資訊
    Pizzeria Portofino價格:昂貴• 義大利料理• River North (Chicago)
    4.7
  • Charlie
    Chicago / Illinois •1 則評論
    5.0
    在5天前用過餐
    Due to a glut of options, there are few places in Chicago that spark the “when are we coming back?” conversation before the main course is finished. This is one of those places. The dishes were comfortable yet complex, making you realize, there’s a talent-level in the kitchen that makes them impossible to replicate. Each bite from first course through dessert was exceptional, which is a feat considering we were last seating on a Tuesday night. What made the experience was the service. Lauren S. was welcoming and informative without being pushy. She deftly answered all of our questions that felt like she was guiding us through the menu based on her expertise not her opinion. This included steering us away from certain dishes when she understood our flavor profiles, and explaining things without ruining the surprise. Her attention to little things without feeling crowded made us realize what front of house talent does to heighten the experience. The only knock was the nitty-picky things on the space. The bathroom was a bit disheveled, there was a crud on the handle of a fork (nothing on the tongs, I checked before using it). Extremely minor unless you’re judging for Micheline stars. Simply put, where it matters everything is well thought out from concept to execution. If you can get in, it’s an absolute no-brainer.
    更多資訊
    Rose Mary價格:昂貴• 克羅埃西亞菜• West Loop
    4.7
  • Debora
    Phoenix / Arizona •3 則評論
    5.0
    在6天前用過餐
    We were seated 10 minutes early for our 1pm reservation. Out server arrived at our table immediately and greeted us. We put in drink orders then when she came with those we ordered our appetizer and meal. We thought it might take a bit of time as the place was full but it was all out quickly. Ordered thr pot pie and braised beef and both good. This is where service got slow but I think they seated 3 or 4 new tables in her area at once so she was busy. Ordered thr mint cheesecake and that was amazing. Bill was $80 plus tax so not really bad for 2 people to have a nice meal with drinks and dessert. The tree and Christmas decorations were beautiful and we lucked out and were seated near the tree. Will make it a tradition each year to go back. Lucked out on the reservation because we missed it when it opened. So glad we got one!
    更多資訊
    The Walnut Room - Chicago價格:昂貴• 美式料理• Downtown / Loop
    4.6
  • BridgetC
    Chicago / Illinois •2 則評論
    5.0
    在2022年5月5日用過餐
    Always love coming here since I was a kid. The food is excellent and authentic.
    更多資訊
    Pompei - Taylor價格:中等價位• 義大利料理• Little Italy / University Village
    4.1
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