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位於Turtle Creek / Oak Lawn​的優質季節料理餐廳

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附近有48間餐廳可供訂位

The Charlotte餐廳的相片
4.2
超讚(172)
價格:中等價位
• 美式料理 • Uptown
今天已有125​人次預訂
The Charlotte is a lively full-service restaurant and bar that combines old school charm with modern style to create a uniquely spirited and unforgettably satisfying guest experience available all day. The food menu seamlessly combines Texas traditions and southern staples, modern new-american trends, global regional styles and timeless classics. The innovative, yet approachable beverage program with a mix of seasonal scratch cocktails, classic favorites, a variety of frozen options, refreshers, mocktails and a progressive wine program featuring a combination of local mainstays and different global regional styles.
Fearing's餐廳的相片
4.8
不同凡響(6207)
價格:十分昂貴
• 美國西南部菜 • Uptown
今天已有15​人次預訂
With its lively personality, warm welcome and the “Bold Flavors-No Borders” cuisine of celebrity chef Dean Fearing (the godfather of Modern Texas Cuisine), Fearing’s is a “can’t miss” stop in Dallas. One of the most popular and acclaimed restaurants in Texas, Fearing’s attracts everyone from celebrities, rock stars, local diners and business travelers -- to heads of state and people who just plain love great food from Texas and the Southwest.Join us in one of our seven unforgettable indoor and heated outdoor settings, ranging from casual to elegant, and including the legendary and always fun Rattlesnake Bar. Welcome to Fearing’s Restaurant – where Texas friendliness and great service are always available. And don’t forget to ask to meet Dean Fearing -- chef, recording artist, guitar connoisseur and best-selling author of The Texas Food Bible. If you’re lucky, he may just stop by your table to give you his own personal welcome.
Sixty Vines - Uptown Dallas餐廳的相片
4.7
不同凡響(3332)
價格:中等價位
• 現代美式料理 • Uptown
今天已有85​人次預訂
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
Oishii Sushi餐廳的相片
4.9
不同凡響(790)
價格:昂貴
• 壽司 • Turtle Creek / Oak Lawn
今天已有70​人次預訂
Open for over 20 years, Oishii Owner & Executive Chef Thanh Nguyen serves some of the most creative comfort sashimi, sushi, and specialty rolls (including many rice-less and gluten-free options) in Dallas. We have an extensive Pan-Asian menu that has classic Vietnamese dishes such as shaken beef tenderloin, fried whole snapper, and incredible pho, and Chinese favorites like peking duck and sea-salt style combination seafood. The beverage menu to include over 20 wines by the glass and a constantly rotating selection of the best 100 wines he can procure. We offer 16 sakes by the glass and offer a full bar specializing in Japanese whiskeys, single malt scotches, and seasonal hand crafted cocktails.
Truluck's - Ocean's Finest Seafood & Crab - Dallas Uptown餐廳的相片
4.9
不同凡響(6134)
價格:昂貴
• 海鮮料 • Uptown
今天已有60​人次預訂
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Stillwell's餐廳的相片
4.7
不同凡響(97)
價格:十分昂貴
• 牛排館 • Downtown
今天已有22​人次預訂
Inspired by deep Texan roots and featuring beef from the in-house HWD Beef program, Stillwell's is the hotel's signature, classic steakhouse with a modern twist. Oenophiles will be impressed by the first-rate wine list featuring rare and hard-to-find wines from around the world. Stillwell's is located on the seventh floor and open to both guests of the hotel and visitors.
El Carlos Elegante餐廳的相片
4.8
不同凡響(106)
價格:昂貴
• 美式料理 • West Dallas
今天已有67​人次預訂
El Carlos Elegante is a Mexican-inspired eatery that is open for dinner service and showcases beloved Latin cooking traditions through the chef team’s talent and creativity. Patrons can enjoy large cuts of high-end, Argentinian-style wood-fired meats and fish, a stunning crudo selection, house-made tortillas, as well as traditional masa-based dishes relevant to the heart of Mexico. The restaurant also features a seasonal craft cocktail menu and a standout Mezcal program, as well as a global list of wines and champagnes.
Texas de Brazil - Dallas餐廳的相片
4.5
超讚(3050)
價格:昂貴
• 牛排館 • Uptown
今天已有78​人次預訂
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Carbone Vino餐廳的相片
4.5
超讚(133)
價格:十分昂貴
• 義大利料理 • Design District
今天已有12​人次預訂
VINO is a nostalgic, yet elevated, Italian American concept from Major Food Group. Drawing from the essence of Carbone, VINO offers some of its most famous dishes, alongside Chef Mario Carbone’s signature pizza, handmade pasta, grand salumi boards, and an ever changing selection of seasonal dishes made daily with the finest ingredients. The incomparable wine collection, curated from around the world to accompany the menu, delivers both familiar and exceptional flavor pairings and moments to celebrate.
Dolce Riviera餐廳的相片
4.5
超讚(1486)
價格:昂貴
• 義大利料理 • Uptown
今天已有25​人次預訂
Inspired by summer vacations along the Italian Riviera, the scent of fresh lemon trees, the Italian fashion, the sea breeze, and the unmatched taste of fresh pasta paired with full bodied wines.

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