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位於Outer Mission​的優質季節料理餐廳

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鄰近地區
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附近有166間餐廳可供訂位

Che Fico San Francisco餐廳的相片
1. Che Fico San Francisco
4.7
不同凡響(1856)
價格：昂貴
• 義大利料理 • North Panhandle / USF
今天已有66​人次預訂
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
State Bird Provisions餐廳的相片
2. State Bird Provisions
4.8
不同凡響(3213)
價格：十分昂貴
• 加州菜 • Western Addition
今天已有70​人次預訂
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
Nopa - San Francisco餐廳的相片
3. Nopa - San Francisco
4.6
不同凡響(3516)
價格：昂貴
• 加州菜 • North Panhandle / USF
今天已有69​人次預訂
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
The Progress餐廳的相片
4. The Progress
4.9
不同凡響(2448)
價格：十分昂貴
• 現代美式料理 • Western Addition
今天已有36​人次預訂
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
Original Joe's Westlake餐廳的相片
5. Original Joe's Westlake
4.8
不同凡響(4836)
價格：中等價位
• 義大利料理 • Daly City
今天已有93​人次預訂
After a two-year closure, Original Joe's, San Francisco’s quintessential Italian-American dining destination, revitalized iconic Daly City institution Joe’s of Westlake, and reintroduced it into the community as Original Joe’s Westlake. An anchor of Daly City from 1956 to 2014, Original Joe’s Westlake underwent an extensive two-year renovation, complete with a front-to-back interior remodel, including the kitchen and all dining spaces, and an exterior and landscaping overhaul. Following the Original Joe’s tradition, Westlake continues to prepare unpretentious, old-school Italian-American fare in an open kitchen for all to see. The menu is carefully crafted to reflect a past-meets-present hybrid of what Joe’s of Westlake used to be and what Original Joe’s Westlake is today.
Zuni Cafe餐廳的相片
6. Zuni Cafe
4.7
不同凡響(7821)
價格：昂貴
• 現代歐式菜 • Civic Center / Hayes Valley / Van Ness
今天已有114​人次預訂
DINNER:Tuesday - Sunday5:00 pm – 9:30 pmLUNCH:Friday, Saturday, Sunday11:00 am – 4:00 pmWe are closed on MondaysRESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
Frances餐廳的相片
7. Frances
4.8
不同凡響(3642)
價格：十分昂貴
• 加州菜 • The Castro
今天已有14​人次預訂
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.
Octavia餐廳的相片
8. Octavia
4.8
不同凡響(2610)
價格：十分昂貴
• 現代美式料理 • Pacific Heights
今天已有16​人次預訂
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
Saison餐廳的相片
9. Saison
4.9
不同凡響(5)
價格：十分昂貴
• 美式料理 • SOMA
今天已有6​人次預訂
Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.
Spruce餐廳的相片
10. Spruce
4.8
不同凡響(5367)
價格：昂貴
• 現代美式料理 • Presidio Heights
今天已有29​人次預訂
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!

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