位於Society Hill​的優質季節料理餐廳

We got lucky and got a last minute reservation yesterday after being on waitlist for a few days. Felt like I hit the lottery lol, as I know this restaurant starts booking up in October for the holidays! Timing worked out perfectly as we had to get my daughter to her bus back to another city where she lives — and we had exactly one hour to eat. Got seated right away, thankfully. Atmosphere is always festive this time of year, which is the main reason we wanted to eat here. Food arrived promptly and was tasty, service was good and we were on our way out the door on time as very satisfied customers! We will be back ☺️

We love this neighborhood gem. The food is always delicious. We are grateful for amazing service on Christmas Eve, many thanks! The wine selection is fantastic. Any seafood meal is always a hit.

My husband and I returned to Vetri Cucina to celebrate our anniversary, as we had done the year prior. Immediately, we were encompassed by the warm singular ambience of the small dining room: it feels like coming home. Eric, our server, was outstanding. He was with us throughout the multi-course prix-fixe meal, and gave us excellent commentary about what we were about to eat and drink. He even laughed when I asked, “Does everyone make it through all of the courses?” and he responded, “No. You are the first one.” Vetri is a unique experience. The courses arrive in a decent pace, always giving us enough time to digest and ruminate. The food is uniformly excellent; you can’t really go wrong. Highly recommend!

Went for brunch with small kids m. Again Chris was our server, amazing experience, very attentive and fun . Will go back

Very much enjoyed our Monday-evening dinner with friends. On a Monday evening, it was quieter toward the front, but the back room was energetic. The decorations were festive, perhaps for the holidays, perhaps year-round--we'll have to return to find out! Service was terrific and the food delicious. We shared: - Guacamole de la casa (3 guacamoles: mango, spicy, and regular), each of which were tasty and everyone had a different favorite! - Chips con 3 salsas (red, green, and borracha), each of which were tasty and I couldn't pick a favorite! Two diners had the Quesabirrias tacos and one the Lengua tacos--everyone was pleased with their order. I tried the Carne Asada from the grill and while the sweet plantains were prepared in a drier/crispier style than I prefer, the meat was perfectly seasoned. We shared an order of churros and tres leches cake--the latter was drier than expected, but the 3 churro-lovers thought they were terrific (crispy on the outside, softer on the inside).