位於Odakyu Line的優質季節料理餐廳

附近有28間餐廳可供訂位

1. しんせん割烹　佐乃家

5.0

不同凡響(124)

價格：十分昂貴

• 日式料理 • Shibuya

主廚的理念〔遊舌心嬉〕，保持一個愛玩的心態，在嘴裡感受，抓住心，製造快樂【完全預約制餐廳，僅吧台8個座位】【週二至週五】18:15 開門，入坐時間18:30 全體就坐開始用餐【週六・週日・國定假日】17:45 開門，入坐時間18:00 全體就坐開始用餐【套餐內容】餐費 25,000日圓（桌費¥500、消費稅、服務費另計）這是一場使用高湯演出〝極致美味〞的魔法秀。搭配日本清酒，可以享受美食中的幸福。【取消政策】※由於採購食材的關係，在前日、當日或未通知取消，將酌收取消費。★取消費是按人數收取。前兩日￥12,000 前日￥15,000 當日（深夜12點後）￥25,000

2. Essence

4.8

不同凡響(170)

價格：十分昂貴

• 法式料理 • Nakano / Ogikubo / Honancho

今天已有2人次預訂

Essence is a casual restaurant that serves French cuisine using seasonal ingredients. Chef Shiro Naito opened the restaurant in 2010 to provide dishes that celebrate the essence of each season. Essence is conveniently located next to Inokashira Park and Ghibli Museum. Its spacious dining area provides tables for guests and a private room for special occasions. The menu at Essence offers themed seasonal courses. The restaurant uses organic, pesticide-free vegetables from Yoko Farms, has its fish and shellfish delivered directly from Hakodate and uses chemical-free fertilizer from Tokorozawa to grow some of its own ingredients.

3. T 中目黒店 T nakameguro

4.9

不同凡響(29)

價格：十分昂貴

• 牛排 • Meguro

預約須知：每人低消一杯飲料，套餐另收10%服務費由於吧台為高腳椅,攜帶6歲以下孩童需選擇包廂桌位。＊包廂另+¥5,000(+tax)10歲以下孩童免費附贈和牛漢堡排拼盤以下是透過 OpenTable /inline 預訂的菜單選項：※ 套餐將於 17:30 或 20:30 開始 ※菜單「T」20,000 日元（含消費稅）【前菜】近江牛鮭魚魚子醬和帕馬森芝士塔塔[T]傳奇的三明治【蔬菜】烤有機蔬菜和天婦羅【新鮮魚】青森鮭魚配海膽和泡泡醬油【肉類】近江牛肉片涮涮涮【主菜】近江牛T骨牛排【米飯】・岐阜產的越光米煮飯・魚沼產的越光米煮飯【湯品】松露和T骨湯【封面】・近江牛茶泡飯・近江牛咖哩口味茶泡飯※ 請選擇您喜歡的選項。【甜品和小吃】季節甜點【紀念品】使用近江牛的明日便當構想花了兩年的時間，預約需等待半年，在「U.kai」由廚師服務。這是世界上第一家實現近江母牛T骨牛排的餐廳，由於勤步行至牧場，才實現了此理念。T骨牛排不僅稀有，而且獨特美味，徹底講求品質，保鮮，烘烤。您可以在現場吧台享受動態的烹飪過程。

4. 鮨しん阿佐ヶ谷 SUSHI SHIN TOKYO

5.0

不同凡響(46)

價格：十分昂貴

• 壽司 • Nakano / Ogikubo / Honancho

A Soothing and Sensory HavenOur menu consists exclusively of an omakase course. We carefully select seasonal ingredients, prepared right before your eyes with our expert craftsmanship. Immerse yourself in the live performance as you savor the pinnacle of sushi artistry.Connecting the World Through Sushi: Chef Shinji NakamuraChef is skills in Tokyo before embarking on a journey to the United States. He gained extensive experience in California and New York, through the art of sushi and sake, Chef Nakamura cherishes connections with people worldwide.[Course] Omakase Sushi: 22,000 yen〈Drinks and additional orders are charged separately.〉 "Sushi Shin Policy"Please note that to modify or cancel reservations, use our email us at [sushi.shin0313@gmail.com]We do not accept phone calls for these requests.・Don't smoke.・No dining for children under 13.・No entry for unwell customers.・Avoid large bags and strong perfumes.・ Set phones to silent.

5. 穂のか (honoka)

(0)

價格：昂貴

• 日式料理 • Shibuya

[Hidden Japanese cuisine in Sangenjaya. Enjoy a relaxing meal in a calm atmosphere.]``Honoka'', which opened on the first floor of a newly built building, is the second store of ``Ichiho'', which is also located on Chazawa-dori in Sangenjaya. The main meal is ``tuna dishes''! We also have a wide selection of seasonal ingredients, a la carte dishes, and specially selected meat dishes. Tempura is also popular!There are 34 seats in the store. There are 6 counter seats and 4 table seats (each seat can accommodate 2 to 4 people).The tatami room in the back can accommodate up to 12 people. We have taken care to create a comfortable space so that our customers can enjoy their meals in a relaxed manner.We are open for lunch only on Saturdays, Sundays, and holidays. All set meals come with 3 small side dishes, salad, pickles, and free refills of rice. Sashimi, grilled fish, fried food, etc.The contents vary depending on the season, but there are about 8.9 types.We hope to welcome a wide range of customers, from families with children to elderly people.Online reservations cannot accept requests for private room reservations.Thank you for your understanding.#Shibuya #Sangenjaya

6. ANTICA TORRATORIA CIBO

4.8

不同凡響(60)

價格：十分昂貴

• 義大利料理 • Meguro

今天已有1人次預訂

Cibo is an Italian word for “food.” The menu makes maximum use of the true, honest flavor of excellent ingredients, including fresh seafood delivered every morning from the Odawara market; ingredients in season; and organic vegetables from contract farmers, carefully selected for quality based on repeated farm visits. The dishes are simple, made from delicious seasonal ingredients regardless of brand. Some 100 wines are available at reasonable prices. The staff put great effort into matching meals with the right wines and wines with the right dishes.

7. Sans Maquillage

4.5

超讚(14)

價格：昂貴

• 法式料理 • Jiyugaoka / Okusaka

Sans Maquillage is the perfect place for a date night with a partner or lunch with a friend. The dark blue and white d_cor creates a calm and relaxing space. Enjoy the Chef Seasonal Special Course that consists of small amounts of eight items including seasonal vegetables that are delivered directly from farmers in the Katashina village of Gunma. Sans Maquillage pairs French wines with each of the dishes for maximum flavor. Sans Maquillage can host large gatherings such as birthdays, large party anniversaries or other events.

8. Sougo

4.6

不同凡響(79)

價格：十分昂貴

• 日式料理 • Roppongi

Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it. Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.

9. Sushi Takaya (Former Kutani)

4.8

不同凡響(132)

價格：十分昂貴

• 壽司 • Ginza

今天已有1人次預訂

日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00（最終入店23:00） ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました

10. Gion Hanamai

4.9

不同凡響(75)

價格：十分昂貴

• 日式料理 • Kyoto

Gion Hanamai, a hidden gem near Kyoto's Yasaka Shrine, offers a tranquil escape from the city's bustle. With only six counter seats, this intimate restaurant serves sophisticated Japanese cuisine, featuring seasonal dishes made from carefully selected ingredients. It continues to captivate food lovers from both Japan and abroad.【Courses】1 course type per group. (All price tax, service included)"Miyabi no Zen" | ¥24,200Enjoy dishes prepared with the finest seasonal ingredients, showcasing the essence of Japanese cuisine and the beauty of Kyoto's seasons."Ikkoku Issai" | From ¥42,350A fully customized course using top-quality ingredients based on customer preferences.※Please specify your course when making a reservation. If no course is selected, the ¥24,200 course will be provided.Cancellations and changes will incur the full course fee.24hours:100%　48hours:70%　72hours:50%Please note that to cancel reservations, use our email us at [hanamai@shin-sen.co.jp]

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客

D
DanielVIP
多倫多 / 安大略 •7 則評論
5.0
在2024年11月14日用過餐
An unbelievable experience. This was a steak omakase and it was the most unique beef experience I’ve ever had. My colleagues loved it and I will bring another group to Japan and will bring them here.
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T 中目黒店 T nakameguro價格：十分昂貴• 牛排• Meguro
•
4.9
E
emmaVIP
多倫多 / 安大略 •2 則評論
5.0
在2024年11月7日用過餐
This was the best experience I had in Tokyo and will be back every time I come. 10/10
更多資訊
鮨しん阿佐ヶ谷 SUSHI SHIN TOKYO價格：十分昂貴• 壽司• Nakano / Ogikubo / Honancho
•
5
OT
OpenTable Diner
亞特蘭大地鐵 •3 則評論
5.0
在2024年11月3日用過餐
One of the best meals in my life, and I have a lot of experience. The chef was funny, kind, and an artist. The food was really special, all the ingredients were sourced from wherever the food originates from and ordered freshly days before. We had raw whale as sashimi, and fresh porcini muchrooms cooked in an incredible soup, and special rice that he even used the water from the area that the rice came from to cook it. Everything was special and incredible but also his design was amazing. One of the dishes came in a picnic basket with leaves and flowers from the season decorating it. And another had the flowers in season added into the cup that held the dish. The place is also about 6 seats so very important
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しんせん割烹　佐乃家價格：十分昂貴• 日式料理• Shibuya
•
5
政人
Tokyo Metropolitan Area •1 則評論
5.0
在2024年11月3日用過餐
今回も季節感あふれる美味しいフルコースをいただきました。小ぢんまりとしたお祝いにもピッタリなお店です。
更多資訊
Essence價格：十分昂貴• 法式料理• Nakano / Ogikubo / Honancho
•
4.8

位於Odakyu Line的優質季節料理餐廳

價位

料理

地區

鄰近地區

評分最高

用餐選項

座位選擇

可及性

附近有28間餐廳可供訂位

1. しんせん割烹　佐乃家

2. Essence

3. T 中目黒店 T nakameguro

4. 鮨しん阿佐ヶ谷 SUSHI SHIN TOKYO

5. 穂のか (honoka)

6. ANTICA TORRATORIA CIBO

7. Sans Maquillage

8. Sougo

9. Sushi Takaya (Former Kutani)

10. Gion Hanamai

看看在地人極力讚揚的餐廳

探索更多餐廳

價位

料理

地區

鄰近地區

評分最高

用餐選項

座位選擇

可及性

附近有28間餐廳可供訂位

1. しんせん 割烹 佐乃家

2. Essence

3. T 中目黒店 T nakameguro

4. 鮨 しん 阿佐ヶ谷 SUSHI SHIN TOKYO

5. 穂のか (honoka)

6. ANTICA TORRATORIA CIBO

7. Sans Maquillage

8. Sougo

9. Sushi Takaya (Former Kutani)

10. Gion Hanamai

探索更多餐廳

1. しんせん割烹　佐乃家

4. 鮨しん阿佐ヶ谷 SUSHI SHIN TOKYO