位於Brandon​且適合慶祝特別日子的優質餐廳

Wow...what a place! Meat Market was packed on Friday night so I was glad we had reservations. The front staff was super friendly, even though they were completely slammed. Our reservation was right on time and our server, Holly, was lovely! Even though the place was packed, she treated us like she didn't have anywhere else to go - answering questions, helping with selections and taking our order. The food was fabulous too! I look forward to going back soon!

We thought this place deserved 5 stars. We were a little late to our 5:30 reservation… about 20 minutes. When we got there the hostess took our name and we were seated within 5 minutes. We started with the Sangria and the Basil Basilica and both were fantastic. For appetizers we had the ricotta spread (which was very good but a little too much ricotta cream), the octopus (very good) and the wagyu carpaccio (which was my favorite!). My boyfriend had the chicken for the entree and I had the Mafaldine. Both were absolutely amazing and will be going back!

We had a great Christmas meal. Three of us enjoyed an appetizer, the 1905 tableside salad, and entrees. Two had fish - both were delicious. The only disappointment was the special Christmas dinner pork meal, which was dry and barely lukewarm as if it had been sitting waiting for the others. The service was stellar - friendly, informative, knowledgeable, timely, but allowed us to enjoy the experience over a period of time without feeling rushed even though the place was jam packed.

Great Christmas Eve dinner, which has become a tradition for us now with just the 2 of us in the area. Busy restaurant but service was great and the food excellent and hot.

This unexpected gem is hidden in plain sight and offers delicious Italian food in a quaint setting full of personal touches. Che buona cena! Grazie Mille 🙏🏽