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位於Coal Harbour​且適合慶祝特別日子的優質餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
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獲獎
可及性

附近有88間餐廳可供訂位

Nightingale餐廳的相片
4.8
不同凡響(2031)
價格:昂貴
• 加拿大菜 • Coal Harbour
今天已有178​人次預訂
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Joe Fortes Seafood & Chop House餐廳的相片
4.7
不同凡響(8860)
價格:昂貴
• 海鮮料 • West End
今天已有119​人次預訂
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
Botanist餐廳的相片
4.7
不同凡響(2746)
價格:昂貴
• 農場直送餐桌 • Coal Harbour
今天已有30​人次預訂
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
Hy's Steakhouse Vancouver餐廳的相片
4.7
不同凡響(3978)
價格:十分昂貴
• 牛排館 • Downtown
今天已有84​人次預訂
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
JOEY Bentall One餐廳的相片
4.6
不同凡響(370)
價格:中等價位
• 現代美式料理 • Downtown
今天已有78​人次預訂
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Bentall One offers a trendy and upbeat atmosphere in the heart of the business district downtown. It is set against brick mosaic, reclaimed neon signage and dramatic chandeliers, with a bar opening to the patio. As the official test kitchen for JOEY Restaurants, be the first to try the latest menu items here.
The Keg Steakhouse + Bar - Alberni餐廳的相片
4.5
超讚(2470)
價格:昂貴
• 牛排館 • Downtown
今天已有49​人次預訂
The Alberni Street Keg Steakhouse & Bar is located on the second floor and next to the Shangri-La Hotel. The restaurant features two separate buildings for its dining room and lounge, housing two kitchens and multiple patios that overlook Vancouver’s busy shopping and financial district. The finest cuts of steak, an outstanding wine list, knowledgeable staff, and a unique layout make this location ideal for getting together with friends and hosting cocktail parties.
Tableau Bar Bistro餐廳的相片
4.7
不同凡響(3017)
價格:昂貴
• 現代法式料理 • Coal Harbour
今天已有62​人次預訂
An energetic, classily cosmopolitan, stylish French Bistro.A neighbourhood bar bistro – serving an updated take on traditional French bistro fare. Discover a beautifully renovated interior that combines old world classic bistro elements with modern touches and a French-inspired menu that blends classic culinary flavours of Paris with the use of fresh west coast ingredients. A dynamic bar scene serves seasonal in-house and classic cocktails and a great selection of local and draft beers on tap as well as an eclectic mix of approachable wines built from the regions of France. The perfect place for a business lunch, meeting friends out on the patio, everyday dining, special celebrations or brunch with the family.
Kobe Japanese Steak House餐廳的相片
4.7
不同凡響(2994)
價格:十分昂貴
• 日式料理 • Downtown
今天已有40​人次預訂
Here at "KOBE", we carry on the ancient art of teppanyaki - hibachi style cooking, in authentic Japanese country-inn ambience.The word "KOBE" suggests to the gourmet the ultimate in the finest beef, raised on delicacies, and gently massaged to perfection.Watch as we lovingly prepare the most tender steak, the freshest seafood, free-range chicken, and garden fresh vegetables - all before your very eyes in true Japanese style.
Earls Kitchen + Bar - Robson - Vancouver餐廳的相片
4.4
超讚(777)
價格:昂貴
• 美式料理 • West End
今天已有24​人次預訂
Welcome to Earls Robson, located in the bustling and iconic West End of Robson Street. Our newly renovated restaurant boasts two inviting patios where you can soak up the vibrant atmosphere while indulging in our culinary delights. Join us for daily features, Happy Hour, and Brunch Happy Hour on weekends, where you can savour discounted drinks and delectable dishes. Immerse yourself in our modern space, designed to create a welcoming and stylish ambiance. Experience the best of Vancouver's dining scene with the perfect blend of enticing flavours, warm hospitality, and a trendy atmosphere. Your table is ready. We can't wait to see you!Additional Parking: Public underground, we recommend the Blue Horizon Hotel Parking + Paid street parking
CHOP Steakhouse & Bar - Coal Harbour餐廳的相片
4.6
不同凡響(419)
價格:昂貴
• 牛排館 • Coal Harbour
今天已有32​人次預訂
Chop Steakhouse & Bar Coal Harbour offers a remarkable steak dining experience, with views of Cruise Ships and the North Shore Mountains. Located near the West Convention Centre, this spot seems perfect for both business meals and casual enjoyment. Chop was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. Open for lunch, happy hour, dinner and late-night!

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • EricVIP
    Vancouver / British Columbia •6 則評論
    5.0
    在今天用過餐
    First time and it was delicious! Caesar salad and bone in rib steak was so so good! Karen who helped us tonight was fantastic! She’s a gem!!
    更多資訊
    Hy's Steakhouse Vancouver價格:十分昂貴• 牛排館• Downtown
    4.7
  • Megan
    Ottawa •1 則評論
    5.0
    在2天前用過餐
    Amazing care for allergies (printed, pre-marked menu), great service and food, lovely atmosphere and not too loud (easy to converse).
    更多資訊
    Nightingale價格:昂貴• 加拿大菜• Coal Harbour
    4.8
  • Larry
    Vancouver / British Columbia •9 則評論
    5.0
    在3天前用過餐
    My wife and I celebrated our 46th anniversary at this lovely restaurant. From the moment we arrived we were greeted with warm wishes from the front desk and all the servers. We were treated to excellent service. The food was very tasty, the ambience was “buzzing” and the pianist played non stop, adding to the mood of the room. The complimentary desert was much appreciated.
    更多資訊
    Joe Fortes Seafood & Chop House價格:昂貴• 海鮮料• West End
    4.7
  • Lois
    Vancouver / British Columbia •10 則評論
    5.0
    在2025年1月3日用過餐
    I am so sorry I didn’t get our servers name but she was fantastic ! She made our lunch experience great in so many ways …she was knowledgeable charming friendly kind andcas with my grandkids and my best friend …their Auntie ….just the best and the food as always delicious and amazing ! Thank you
    更多資訊
    JOEY Bentall One價格:中等價位• 現代美式料理• Downtown
    4.6
  • MattVIP
    Seattle / Eastern Washington •3 則評論
    5.0
    在2024年12月27日用過餐
    Exceptional staff, service, ambiance, food quality and hospitality. This is my third time enjoying Hector’s creations and he never disappoints. The Botanist staff is worth experiencing as much as the food. Absolutely superb quality and food pairing, wine paring and menu creativity. The menu changes with the season but if you are around in the winter anything suck, lamb or pepper salmon is and will be divine. This is a must experience!
    更多資訊
    Botanist價格:昂貴• 農場直送餐桌• Coal Harbour
    4.7
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