位於Gahanna​且適合慶祝特別日子的優質餐廳

Dined here on Valentine’s Day. As expected, Texas de Brazil was hopping with celebratory holiday diners. Overall, our dining experience was outstanding, for it was our first time visiting. From the well-stocked salad bar to the variety of meat offerings all were delightful! Our server/attendant, Marcus, was personable and engaging. Texas de Brazil will be a place that I will visit to celebrate special occasions. The bacon-wrapped filet mignon is to die for.

We had such a nice waitress which really made our Valentine’s Day dinner enjoyable. Great chocolate covered strawberry martini and delicious hush puppies!! It was nice that the outside fire pit was lit creating a warm feeling inside on a cold night.

Amazing! From the time we walked in the door, until we left, it was amazing. We come every Valentine’s Day to enjoy a great dinner. Never disappointed! We live 30+ minutes, but Cap City is well worth the drive. The dinner was delicious. Thank you to the Management, front desk staff, our server, cooks and cleanup for the great experience. We’ll be back!!

Mitchell’s Ocean Club has always been a favorite for a fun evening at their bar. However, we decided to get a table for Valentine’s Day for a more intimate experience. We couldn’t have had a better time. We were warmly greeted by the hosts and then the greetings just kept coming. The young man serving water was equally as friendly and enthusiastic as the managers. You could sense that each staff member took great pride in their positions. Eric and Hannah were in good form as always, efficiently and managing their teams during a busy holiday evening. Always with a smile and positive attitude. Our server, Justin, was completely invested in our experience. His timing and awareness of our needs was impressive. He knew when to come check on us and when to give space. Not easy on a busy night. His suggestions were spot on so we tried things we might not have normally tried. The bread is scratch made and served hot. Not many restaurants even offer bread anymore. I ordered the 10oz lobster tail which was melt in your mouth delicious with perfectly cooked asparagus. My girlfriend enjoyed every bite of the Japanese A5 Wagyu strip steak. In addition we always share an order of our favorite, the goat cheese ravioli. It’s so easy to stay home and order in these days, but if you’re going to make the effort to go out to dinner, a first class experience, like Mitchell’s Ocean Club, makes it well worth your while. Looking forward to our next visit!

Excellent meal, excellent service. We were seated in a timely fashion. The server was very personable. Food was served hot and cooked to order. The only issue was the desert. We ordered Key Lime pie. The crust was so hard it was nearly impossible to cut off a bite with the provided spoon. The key lime filling was a whipped cream consistency with a very distinctive aftertaste. My wife, as well as I, only took a single bite. The server noticed and offered to remove it from the bill.