位於High Park​且適合慶祝特別日子的優質餐廳

We absolutely LOVED our experience at Giulietta. My fiancé and I went for my birthday and sat at the bar. Everything was beautiful and TJ the bartender was super knowledgeable and so fun! He helped us with cocktail & wine choices and let us know all of his favourite things on the menu. He also went above and beyond when I was floored by the olive oil - he got the bottle from the kitchen so I could take a picture and find it for home! We had the burrata & fired artichoke to start (do not miss the burrata!!), the lobster risotto (one of the best I’ve had) the chestnut ravioli and Giulietta pizza - all fab! Finished off with the Torta Della Nonna. We’ll be back!

Have wanted to try this restaurant for a long time. Each dish was beautifully presented, showcasing a variety of flavors, colors, and textures. Surprisingly, the dishes incorporated a lot of Asian flavors paired with French techniques. Most of the dishes were excellent and unique, though there were a couple of misses. The service was good, with attentive staff. The ambiance was decent and comfortable, not suffocating or uncomfortable at all. Overall, I enjoyed my time and dinner here.

Newly opened Greek Famous seafood restaurant. Very best in town. Cooking are good and delicious. Great selection of seafoods from around the world. Uses best ingredients to cook. Only setback is that they do not allow wine corkages! That’s a big deterrent for wine lovers! We don’t mind paying a fee to bring our favorite wine to enjoy with a good meal! Need improvement

After hearing so much about this restaurant, it was great to finally try it! It lived up to the hype. Value and food quality is excellent! Drinks were fabulous too!

Great experience from the get. Sat at the bar and served by the bartender, Joe. Very personable and navigated me through the menu very well. It was quiet in the restaurant when I got there and half way through the place was packed. The pork secreto was perfect along with the shishitos. Finished the night with the basque cake which is a must. I have been following this restaurant on Instagram since 2013, it’s my first time to Toronto so I had to stop. Cannot wait to get back here!