位於North Vancouver​且適合慶祝特別日子的優質餐廳

This restaurant is located on the edge of Yaletown and easy to find. We walked from the Fairmont Waterfront (20 mins) and found it with ease. We were attending the Bruce Springsteen concert, which was on a Friday night, so it was good we had a reservation. I'm not too sure about the parking as we walked or would have taken an Uber. This place was bumpin (Friday night and a concert) and had a great atmosphere! We checked in and were called once our table was ready. We were seated by the friendly hostess, close to the pizza oven, which was very cool and watched them prepare and toss the pizza dough. Our server was very knowledgeable, friendly and professional. The menu has a variety of starters, mains and shareables. We started with a Ceasars salad (the dressing was fantastic) you could taste the freshness with a hint of anchovies. We ordered the 8oz filet with their amazing chimichurri and sided it with an order of their lobster/ crab ravioli (which was spectacular) and split everything. It was the perfect portion and not too heavy. We were happy with our restaurant choice and the food items we order. I would definitely love to come back and try more of their menu items and recommend this experience at Per Se Social Corner on Homer St, in Vancouver. Thank you Thank you Thank you!!

This was the first time we experienced the Happy Hour and it did not disappoint. The service was fantastic! From letting us get seated earlier than our 3 o’clock reservation to our beautiful server Sarah and of course the view! We will definitely be back!

Outstanding food and service. We sat at the Chefs Table where we looked directly into the kitchen. Wonderful experience. 10/10 would recommend for anyone.

This restaurant was recommended by a lot of people in Vancouver. The food was excellent, our server. Charlotte was extraordinary. The manager was very attentive and came to our table to make sure food. Allergies would not be an issue, and we really appreciate it that gesture. Yeah The only issue we had was with the hostess, who was not really friendly. That alone could’ve been a bad experience for us, but the rest of the staff made it so we forgot our encounter with her. Overall, (without the hostess interaction) our experience was great.

We went for the Sunday night special- Prime Rib dinner with Yorkshire puddings. The beef was really quite tough and it shouldn't be for a prime rib. Perhaps they're just not buying quality meat; or, meat that has not been property aged. The vegetables were delicious - grilled to perfection and the garlic mashed potatoes were very tasty. The demi-glaze was delicious. Service was great, but music too loud.