位於Souderton​且適合慶祝特別日子的優質餐廳

The bar is very nice and we were served great cocktails. Enjoyed an excellent JAI wedge salad and salmon entree. My wife enjoyed the scallops entree. A very relaxing dinner and excellent service from Tina who took great care of us.

Outrageous food and service. We had the special Chilean sea bass which was amazing along with the most delicious Pork Gyoza I have ever eaten for our appetizers, Followed by a Combo 27, Ooka Sashimi, a Spicy salmon roll along with a Spicy Tuna roll. They say that you eat first with your eyes. The food was as beautiful to look at as it was to eat!

We were greeted, seated and then treated to a lovely dining experience. We started with a couple of the specialty cocktails-Romarin and Nouveau Basilic: their pour was generous as our drinks lasted through our meals. A bonus of a basket of bread was brought to our table, such a rarity! Baguette, sourdough and what seamed a seasonal bread with cranberry and walnuts with beurre---seemed such a treat! Our waiter was attentive and made well informed dinner suggestions after asking us our preferences and we enjoyed the beef bourguignon; duck a l'orange and roasted chicken. Parc has made our top 10 list of places to eat while in Philly!

Our experience was wonderful in every way! The food was excellent and the service was superb. We had the caesar salad which was very fresh, a special , pork medallions with calvados and veal. The dessert was also delicious. We will be back!

Nice place. The hostess remembered us from a few months ago. Our server, Lydia, was prompt, efficient, warm and funny.