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The redesigned rustic-meets-modern ambiance compliments the Contemporary American menu which features premium cuts of meat, ocean-fresh seafood and signature raw bar. Seasonal outdoor dining on the flagstone patio is available upon request. In 2013, Blue Bell Inn underwent extensive renovations for over a year. Various historical aspects were enhanced through thoughtful restoration and new materials such as solid white oak and porcelain tile floors were introduced to create a stunning architectural mélange spanning three centuries.
From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, chops, chicken and the freshest seafood available are creatively prepared. The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
PLEASE EXPAND FOR DATES OF EARLY CLOSURELocated in the Wissahickon Valley, the inviting atmosphere of Philadelphia's last remaining roadhouse is one of the city's best kept secrets. The Valley Green Inn is just waiting to be found in the bustling metropolis of America's Birthplace.We're delighted to be hosting events on the following dates;
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Opened in 1984, Tex Mex is a family owned & operated scratch restaurant, which takes pride in customer satisfaction, serving the community & protecting our environment. Our multiple “Best of” honors, yearlong fundraising efforts & Three-Star Certified Green Restaurant designation are just a few reasons to stop in & let our family serve your family.
Kooma Asian Fusion & Sushi Bar brings a modern, fine dining touch to the traditional experience. We get our name from owner Scott Kim’s favorite restaurant he frequented as a child in Seoul, South Korea. It was during these meals with his father where Scott discovered his passion for food and hospitality.We use the best quality ingredients available. We are known for our incredibly fresh and well-prepared sushi, sashimi and rolls. We also offer authentic Asian dishes with our own modern flair added, such as our Stonepot Bibimbap, which is a traditional Korean dish that you’ll be hard pressed to find anywhere else. Our carefully curated cocktails contain unique ingredients such as sake, soju, lychee and yuzu. We also have a wide selection of wine and sake to complement our dishes.We are located in the heart of the beautiful and bustling King of Prussia Town Center. Dine in our sleek and modern dining room, happy hour at the bar or sit outside on our all weather patio.
Our Pennsylvania-inspired farmhouse restaurant is located in the lively King of Prussia Town Center. Open 365 days a year serving delicious food and drink from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekend Farmers Market Buffet Brunch, or grab a cup of our house-roasted coffee or house-churned ice cream from our Cafe & Creamery. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, we actively care about our guests, our communities, and the planet. Please know that a 22% auto-gratuity will be applied to parties of 8 or more. We look forward to serving you!PARKING:Parking can be found directly behind the restaurant and throughout the KOP Town Center lots. Additionally, there is a free parking garage directly next to LA Fitness & complimentary valet offered 7 days a week starting at 4pm.
At Gaucho’s Prime we serve the Traditional Southern Brazilian Rodízio. The Full Rodízio Experience, our Prix Fixe Menu includes two courses, it provides the opportunity to enjoy a variety of Prime Meats including beef, chicken, pork and lamb, which we season and carefully “fire-roast” to expose the natural flavors.Our salad bar features a variety of highest quality of selected fresh- vegetables, aged cheeses, imported cured meats, Brazilian imported hearts of palm, smoked salmon and much more.
Hook & Ladder is the unexpected steakhouse you’d never thought you’d find in the historic, original firehouse of the Washington Fire Company. This is a one-of-a-kind Skybar experience allowing guests a close view of our 149 year old firehouse, bell tower and original stained glass windows. A unique cross between a chop house and Crudo bar, Hook & Ladder features Certified A5 Japanese wagyu beef that will melt in your month. Dry aged Steak offerings including 32 days dry aged Porterhouse (28oz), 32 days aged Tomahawk Ribeye (40oz) that will taste decidedly beefy, much like a rare roast beef, while also taking on subtler hints of other delicious flavors. Crudo uses the Japanese technique of curing the fish making it more tender and flavorful. Finishing it with lime, lemon, and soy; featuring Wild King Salmon, Japanese Madai, Hamachi and more. Enjoy the purest and fresh take on some classic cocktails.
This was an unforgettable meal! Every dish was a 10!
Friendly service, incredible fusion foods, and even had a great conversation with the owner. Would recommend to anyone!!
The bar menu offers excellent value and is a great fit for the solo diner. Among the 3 appetizers the fish really stood out. There’s a nice selection of draft beers (Fat Tire!) and I enjoyed an Endless Summer cocktail (vodka, elderflower and ginger). The owner took good care of me and I enjoyed our conversation as well. The space is well suited to singles, couples and larger groups. Sura is definitely on my list of Philadelphia restaurants to revisit.