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位於Creve Coeur​的優質辣味美食餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有38間餐廳可供訂位

Bristol Seafood Grill - Creve Coeur餐廳的相片
4.6
不同凡響(6851)
價格:昂貴
• 海鮮料 • Creve Coeur
今天已有43​人次預訂
With an indulgent menu focused on superior quality seafood, Bristol Seafood Grill crafts its dishes with exacting standards & pampers its guests in a comfortable atmosphere. Featuring a generous cellar selection, an oyster bar & creative cuisine, Bristol delivers culinary excellence at a surprising value. Open for weekday lunch, dinner and Sunday Brunch.
Cobalt Smoke & Sea餐廳的相片
4.8
不同凡響(906)
價格:昂貴
• 現代美式料理 • St. Louis
今天已有4​人次預訂
Cobalt Smoke & Sea is a bridge that connects uniquely different food sources — the rustic farmlands and the open air sea — and brings them under one illuminated space to create an alluring experience where culinary creativity, globally inspired flavors, and hungry curiosity intersect. Our chef has meticulously created every Cobalt Smoke & Sea recipe through his deep love for the craft of food and those who will be enjoying it. It is through the selection of ingredients, care of crafting, and joy of presenting our dishes that we offer you true artisanal food with global inspiration. We invite you to share curiosity, tastes, and laughter over any of our dishes. Welcome to our table.
Casa de Tres Reyes餐廳的相片
4.6
不同凡響(93)
價格:中等價位
• 墨西哥料理 • Des Peres
今天已有2​人次預訂
Our menu showcases exquisite upscale tacos, house-made guacamole, and delicious in-house specialties. The Tres Reyes cocktail list features signature margaritas and Latin-American classics constructed with premium spirits and our own twist on exotic flavor profiles.A new Latin/South American restaurant concept from the owners that brought you Three Kings Public House.
Brio Italian Grille - St. Louis - Frontenac餐廳的相片
4.3
超讚(3808)
價格:中等價位
• 義大利料理 • Frontenac
今天已有88​人次預訂
Brio Frontenac is a premier Tuscan-inspired Italian restaurant in St. Louis, MO serving authentic, northern Italian cuisine, luxury wines & cocktails-our specialties include premium quality steaks, chops, seafood, made-to-order pasta and flatbreads. If you're looking for the best holiday party venue or restaurant for Thanksgiving, Brio offers easy reservations and catering services to make your event special. Whether dining in or ordering online, Brio Frontenac is the place to eat in St. Louis, MO for great Italian cuisine. Visit us today-reserve your table or order online!
J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center餐廳的相片
4.8
不同凡響(4742)
價格:昂貴
• 牛排 • Des Peres
今天已有45​人次預訂
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Bleu potato chips. The cozy atmosphere includes rich wood, brick & soft lighting where you can enjoy a quiet table or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open daily for dinner. Please contact us regarding private events during the day. Reservations are recommended.
Addie's Thai House餐廳的相片
4.6
不同凡響(500)
價格:中等價位
• 泰式料理 • Chesterfield
今天已有5​人次預訂
Located in Hog Hollow, Addie's Thai House is a distinctive, full service restaurant that offers authentic Thai cuisine at moderate prices in an elegant setting.
Buffalo Wild Wings - Creve Coeur餐廳的相片
4.0
非常好(3)
價格:中等價位
• 美式料理 • Creve Coeur
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
Olive + Oak餐廳的相片
4.8
不同凡響(1348)
價格:昂貴
• 美式料理 • St. Louis
今天已有50​人次預訂
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
Napoli 2餐廳的相片
4.9
不同凡響(2749)
價格:中等價位
• 義大利料理 • Chesterfield
今天已有24​人次預訂
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
Napoli 3餐廳的相片
4.8
不同凡響(2023)
價格:中等價位
• 義大利料理 • St. Charles
今天已有52​人次預訂
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
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