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位於Edgewater​的優質辣味美食餐廳

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附近有297間餐廳可供訂位

Indie Cafe餐廳的相片
4.6
不同凡響(73)
價格:中等價位
• 亞洲菜 • Edgewater
今天已有8​人次預訂
The key to Indie Cafe’s success is simple cuisine, elegantly prepared. Chef Iggy Waranon's dishes feature a dynamic combination of savory Thai and simple Japanese cuisine, with an emphasis on the original flavor of the fresh ingredients. Fresh and seasonal fish is often touched by cilantro-infused oils, miso dressing, and Asian citrus for pop and personality. Indie Cafe's fun, casual, and modern Asian interior also lends itself to a comfortable and cozy night with friends. Before the rolls arrive, order up a Ginger or Lychee Martini to whet the appetite. Oh—and for an added bonus, they’re mere steps from the beach.Best New Restaurants, Chicago magazine America's Top Japanese Restaurants, 2008 Zagat
Mon Ami Gabi餐廳的相片
4.8
不同凡響(8100)
價格:中等價位
• 法式料理 • Lincoln Park
今天已有78​人次預訂
Honoring classic French cuisine, Mon Ami Gabi is a traditional French bistro located in the heart of Lincoln Park. Our menu features simple French food including Steak Frites, fresh seafood, exquisite bites, and French rolling wine carts. Valet is located at the corner of Lincoln Park West and Belden for $17 cash or Zelle. During the holiday season, for all parties of 9 or more, we ask our guests to call the restaurant directly to book a reservation.Did you know that you can use Lettuce gift cards for carryout and delivery? Just place your order through Lettuce website, the LettuceEats app or any Lettuce restaurant website.
Khmai餐廳的相�片
4.7
不同凡響(115)
價格:昂貴
• 柬埔寨菜 • North of Foster / Rogers Park
今天已有4​人次預訂
Khmai Cambodian is a culinary journey that celebrates rich heritage and indomitable spirit of Cambodia. Named as an homage to Khmer, the native language, Mai means mother, which pays homage to Chef's mother. Our restaurant is a testament to the enduring bond between family and food.Khmai Cambodian is Inspired by the childhood experiences of our founder, Mona Sang, and her mother, Sarom Sieng, who survived the Cambodian genocide, our menu pays tribute to their unwavering resilience and passion for cooking. As a James Beard Semifinalist for Best New Restaurant in 2023, Khmai Cambodian has earned acclaim for its commitment to preserving and showcasing the culinary treasures of Cambodia.Also enjoy our new concept Kaun Khmai, where the spirit of Cambodia comes alive through bold flavors and vibrant experiences. Translating to "Children of Cambodia," our lively and casual atmosphere invites you to explore the innovative fusion of traditional Khmer street food with a generational twist.
Barcocina - Lakeview餐廳的相片
4.3
超讚(952)
價格:昂貴
• 墨西哥料理 • Lakeview / East Lakeview
今天已有45​人次預訂
Barcocina is a progressive Mexican concept showcasing twists on original Latin flavors. The menu emphasizes shared plates to give our guests the ultimate Eat, Drink, and Socialize experience. Barcocina offers a one of a kind drink menu that features sweet, smoky, and spicy takes on classics, as well as innovative mixology.
Akahoshi Ramen餐廳的相片
4.8
不同凡響(368)
價格:中等價位
• 日式料理 • Logan Square
今天已有53​人次預訂
Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.
Lost Never Found餐廳的相片
4.6
不同凡響(533)
價格:中等價位
• 美式料理 • Wrigleyville
今天已有25​人次預訂
We are a cashless establishment and our food and drink menu can be viewed at www.LNFchicago.com. We are 21+ only after 8PM. Please know we are a bar atmosphere. Reservations are for TABLE seating, not bar seating. Happy Hour is not included in reservations and is first come first serve only. A $20 fee will be applied for all outside desserts. We kindly ask you to not make multiple reservations for your group.
Alma餐廳的相片
4.2
超讚(138)
價格:昂貴
• 地中海料理 • Wrigleyville
今天已有15​人次預訂
Alma is located on the second floor of Hotel Zachary
Swift & Sons Tavern and Oyster Bar - Wrigleyville餐廳的相片
4.4
超讚(925)
價格:中等價位
• 美式料理 • Wrigleyville
今天已有68​人次預訂
Located directly across Clark Street from Wrigley Field, Swift Tavern is a neighborhood eatery and bar serving up po’boys, steak sandwiches, and oysters on the half shell local charming families and game-goers alike. Experience homespun culinary classics from Chef Chris Pandel alongside the hospitality expertise of Boka Restaurant Group in one of the city’s most treasured communities.
Itoko餐廳的相片
4.8
不同凡響(490)
價格:昂貴
• 日式料理 • Lakeview / East Lakeview
今天已有35​人次預訂
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
Thattu餐廳的相片
4.8
不同凡響(467)
價格:昂貴
• 印度料理 • Avondale
今天已有9​人次預訂
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.

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