位於Little Portugal / Dundas West的優質純素餐廳
價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有165間餐廳可供訂位
今天已有27人次預訂
With a relaxed, refined atmosphere, La Palma is the perfect spot to catch up with a friend over drinks, dine with your lover for dinner, or celebrate your most special occasions with family. Chef Craig Harding's food is Italian at heart but the menu at La Palma reflects a California sensibility and remains playful, reflecting dishes and ingredients from other Mediterranean cuisines and cultures. Whether you're grabbing take-out for an impromptu picnic in the park, or enjoying a patio dinner with a view of sunlit Dundas West, La Palma has you covered.For parties of 6-9 we strongly recommend our Family Style's Chef's Menu. This multi-course meal includes several dishes from our a la carte menu plus exclusive off-menu items--most of the dishes are served family style, as our menu was created with sharing in mind!
今天已有23人次預訂
Since 2011, A.B. Bistro has been offering its guests delicious savory fare, in a fun, and vibrant atmosphere. Steaks, pastas, pizzas, burgers and more. Top-5 brunch in Toronto too! (thanks, BlogTO). Signature cocktails, lovingly crafted, to help you celebrate right. Scrumptious desserts & a well-stocked bakery counter to satisfy that sweet tooth.Dinner, brunch, date nights, birthdays, power lunches… join us for any occasion!
今天已有24人次預訂
Gia is among the first restaurants in Canada to be recognized and recommended by the renowned Michelin Guide. Gia is a vibrant plant-forward 36 seat restaurant, specializing in handmade pasta with creative takes on Italian classics like plant-based meatballs, Focaccia, Ricotta Gnocchi, Rigatoni Bolognese, White Truffle Ricotta Agnolotti, Eggplant Parmigiana, Squash Risotto and Lion's Mane Steak.Reservations: We allocate a dining period of 2 hours and typically book at 5pm, 6pm and 8pm & 10pm, If you need more than 2 hours kindly let us know in advance and we will do our best to accommodate. Maximum party size is 5 Friday and Saturday, Bar seating available. Please visit our website giarestaurant.ca. For more information email us info@giarestaurant.ca or call us (416) 535-8888 after 4pm.Note: We do not have washrooms on the main floor. Closed on Mondays and Tuesdays in March.Our new Diner Stefano's is open, please visit Stefanosdiner.com
今天已有15人次預訂
Planta was opened with the purpose of creating delicious food that promotes environmental sustainability. Under Chef David Lee, Planta aimed at filling a void in the market of upscale, full service, plant-based dining options. The restaurant's vision is to celebrate innovative cuisine in a beautiful environment without the use of any animal products.
There’s more to responsible plant-based eating than just taking animals off the plate and our commitment to using high-quality products from ethical suppliers provides the foundation for our chefs to be proud of the food they serve.
今天已有1人次預訂
In both 2022 and 2023, we received the prestigious Bib Gourmand accolade from the Michelin Guide, making us the first fully plant-based restaurant in Canada to achieve such a distinction.At La Bartola, we take pride in creating an authentic dining experience from scratch. Our corn-based dishes like handmade tortillas, Oaxacan Tetelas, meticulously crafted from non-GMO heirloom corn and traditional Moles, carry the legacy of ancient recipes passed down through generations.Every meal we serve is a tribute to the artistry and time-honoured techniques of Mexican cuisine.Our commitment to using high-quality, traditional ingredients brings flavours to life in unparalleled ways. Each dish tells a story of dedication, honouring the cultural heritage while embracing a plant-based philosophy. Join us on a flavorful journey where each bite is a celebration of artisanal craftsmanship, culinary excellence, and the rich legacy of Mexican gastronomy.
今天已有7人次預訂
100% Plant-based dining. Planta was opened with the purpose of creating delicious food that promotes environmental sustainability. Under Chef David Lee, Planta aimed at filling a void in the market of upscale, full service, plant-based dining options. The restaurant's vision is to celebrate innovative cuisine in a beautiful environment without the use of any animal products.There’s more to responsible plant-based eating than just taking animals off the plate and our commitment to using high-quality products from ethical suppliers provides the foundation for our chefs to be proud of the food they serve.