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位於Diggers Rest​的優質純素餐廳

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附近有184間餐廳可供訂位

Funghi E Tartufo餐廳的相片
4.4
超讚(83)
價格:中等價位
• 純素食者 • Melbourne CBD
今天已有22​人次預訂
Funghi e Tartufo' - Italian plant based restaurantWho ever said that to eat vegan and earth friendly food you need to renounce the delicacies of traditional Italian cuisine?Our Chef Alessandra D'Angelo moved to Australia from Sicily in 2009 and she has been working incessantly on vegetarian and vegan recipes since then.At Funghi e Tartufo, she have turned plant-based food into something so delicious that you won't desire anything else!In a converted 19th century warehouse in the heart of Melbourne CBD, Funghi e Tartufo – meaning Mushrooms and Truffle in honour of their signature dish – will offer you a unique experience leaving you breathless.The inspiration is traditional Italian and the vision is a modern and earth friendly way to marry deliciousness with plant based food.
Hochi Mama CBD餐廳的相片
4.6
不同凡響(3168)
價格:中等價位
• 亞洲菜 • Melbourne CBD
今天已有112​人次預訂
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
Bodega Underground餐廳的相片
4.4
超讚(1522)
價格:中等價位
• 墨西哥料理 • Melbourne CBD
今天已有39​人次預訂
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
Vegie Bar餐廳的相片
4.6
不同凡響(191)
價格:中等價位
• 素食者 / 純素者 • Fitzroy
今天已有25​人次預訂
Since 1988, The Vegie Bar has been serving up a vibrant, wholesome and abundant selection of vegan & vegetarian food in the bustling heart of Fitzroy.
Straight Outta Saigon餐廳的相片
4.6
不同凡響(1098)
價格:中等價位
• 越南料理 • Melbourne CBD
今天已有33​人次預訂
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
Cha Ching餐廳的相片
4.5
超讚(416)
價格:昂貴
• 亞洲菜 • Melbourne CBD
今天已有50​人次預訂
Cha Ching is an Asian fusion concept restaurant where customer enjoys variety of Asian dishes on a table with Asian spiced drinks and cocktail for an affordable per dinner and lunch.Synonymous with luck in Chinese culture, Cha Ching is a project three years in the making, from Owner & Head Chef Ken Leung.From working in Hong Kong’s Michelin Star St George Restaurant in 2012 to experience in kitchens across Melbourne’s elite food scene, Ken’s hospitality experience spans over 15 years.The result? Cha Ching’s menu is an homage to Asian cuisine, emboldened by the multiculturalism of Melbourne.Street food with finesse and re-imagined traditional cuisine, every dish pops with vibrancy and colour!
Local Chook餐廳的相片
4.7
不同凡響(130)
價格:中等價位
• 越南料理 • Moonee Ponds
今天已有12​人次預訂
Moonee Ponds Local Chook is a favourite among locals for its imaginative/fusion take on Vietnamese cuisine, served in a modern restaurant. For starters, the Bao Buns are sensational selections. Some of Local Chook’s specialty/popular dishes include the Red Chicken Curry and Twice cooked scotch fillet in plum sauce, as well as vegetarian, vegan, and gluten free dishes.
Ichi Ni Nana Izakaya - Fitzroy餐廳的相片
4.3
超讚(1695)
價格:昂貴
• 日式料理 • Fitzroy
今天已有40​人次預訂
Ichi Ni Nana, is a modern style Izakaya experience spread across multiple levels along the iconic Brunswick Street offering delectable Japanese dishes with a modern twist (such as our must try Ebi Mayo). The venue also comprises an amazing beverage list of Japanese inspired cocktails, the best Japan has to offer in sakes and whiskies and a comprehensive wine list covering local and international regions. Our friendly and professional team will take you on a guided tour through a Japanese experience that will leave you eagerly anticipating your next visit. Whether it’s an intimate dinner in one of our hand crafted booths or a group celebration, Ichi Ni Nana has an abundance of breathtaking indoor and outdoor areas (including a courtyard with a retractable glass ceiling which can be enjoyed rain, hail or shine), to suit any occasion.
Shu Restaurant餐廳的相片
4.4
超讚(486)
價格:昂貴
• 亞洲菜 • Collingwood
今天已有6​人次預訂
Welcome to Shu, once the name of Sichuan province, southwest China, now home of innovative plant-based cooking in Collingwood, Melbourne Currently we are offering a 10 course vegan degustation. Inspired by Sichuan cuisine, this plant based set menu is all about innovated Chinese cuisine, embracing the healthy plant eating and showcasing seasonal local Victorian produce. From raw and chilled appetisers to fiery but mouthwatering authentic Sichuan flavours of the street food to complimenting premium wines and cocktails, Shu takes you on an adventurous journey of modern Chinese cooking.
Rice Queen Oriental Diner and Bar餐廳的相片
4.6
不同凡響(160)
價格:昂貴
• 亞洲菜 • Fitzroy
A fun packed kitsch Pan-Asian diner with DJ's and a private Karaoke room. Serving delicious food that encompasses the dynamic flavours of the region and the vibrant culture of Fitzroy.

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