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We are thrilled to announce that MXDC is officially OPEN at our new location at 1610 14th St NW, Washington DC! 🎉✨ Come join us for an unforgettable dining, lounge, and bar experience filled with delicious tacos, refreshing drinks, and fantastic vibes. 🍹🌶️
We can't wait to welcome you to our new home and create many more memorable moments together! See you soon at MXDC!
With love and tacos, The MXDC Team ❤️🌮❤️
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Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
Step into Sushi By Bou DC, our one-of-a-kind Disco Sushi Omakase Experience. Our curated Omakase, meaning "Chef's Choice," promises an exhilarating journey through delectable flavors and disco beats. Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. Located on the roof of the CitizenM Hotel near L'Enfant Plaza, You can take in the views while you feel the beat of 80s disco set in a pop-culture visual wonderland. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
At the heart of legendary hospitality and Mediterranean flavors, Balos offers an elevated dining experience led by Executive Chef Alex Oradei.Inspired by the lush Cretan lagoon it’s named after, Balos creates a warm, welcoming atmosphere—blending old-world charm with modern elegance. Founded by industry veterans and lifelong friends Stefanos Vouvoudakis, Tom Tsiplakos, and Joe Ragonese, it embodies the Hellenic tradition of shared meals and lively conversation.Our menu showcases Greek seafood and seasonal ingredients with a contemporary twist. Whether you join us for our famed Espresso Martini Cart brunch, a lively dinner, or a business casual lunch, our airy dining room transports you to the Greek islands.
Street Pizza is the ultimate destination for drool-inducing food, live sports and banging tunes - with iconic DJs, game days and unforgettable nights, with pizza by your side.At Street Pizza we run our own race; we're uncompromising on our exceptional food, we've created iconic restaurants where you can kick back, shoot pool, flex your arcade muscles, thrash your best mates all the way to the top of the leaderboards, watch your fave sports teams become legendary, or simply sass around in a photobooth.Quite simply, it's pizza without rules. And quite frankly, it's legendary.
Welcome to El Bebe! EL BEBE (translation: “he drinks”) is a new taco joint at the Navy Yard in DC. Wicked tacos, bangin’ queso, frozen margaritas, and Mexican fare served daily. Tacos before the game, tequila for date night – we’re not here to judge – we’re here to bring the flavor.Two-hour time limit
Conveniently located in the heart of historic Georgetown. Serving some of the best Italian fares in a very comfortable atmosphere. Our moderately priced menu offers a variety of veal, seafood, and pasta and served by knowledgeable, courteous staff. Flavio is able to take private parties of up to 350. Please contact the restaurant for inquiries on private parties.
🎉🌮 Exciting News Alert! 🌮🎉We are thrilled to announce that MXDC is officially OPEN at our new location at 1610 14th St NW, Washington DC! 🎉✨ Come join us for an unforgettable dining, lounge, and bar experience filled with delicious tacos, refreshing drinks, and fantastic vibes. 🍹🌶️We can't wait to welcome you to our new home and create many more memorable moments together! See you soon at MXDC!With love and tacos,The MXDC Team ❤️🌮❤️
Green Pig Bistro (GPB) serves up classic, rustic French cooking with a decidedly American push. GPB embraces a seasonal menu of hearty entrées, sourcing most ingredients locally to satisfy the palate & support the local community. It has a casual setting with a lively and energetic vibe and delicious farm-to-table food prepared in an open kitchen alongside unique craft cocktails & beer and an extensive, thoughtfully curated wine list.GPB is open for Happy Hour every day from 4pm-6pm, Dinner every day from 5pm-close, and Brunch on Saturday and Sunday from 10am-2:30pm. Reservations highly encouraged. Reservations not accepted for Happy Hour - just stop in.We look forward to welcoming you!
PLEASE NOTE****We hold reservations for 15 minutes. We acknowledge all reservations requests but cannot guarantee specific tables or areas. The Patio is first come first serve...we do not reserve it as the weather is unpredictable. NO PATIO RESERVATIONS WILL BE MADE. Inspired by St. Augustine, the Patron Saint of Brewers, Augie’s Mussel House and Beer Garden in historic Old Town, Alexandria blends traditional Belgium cuisine with a modern twist. Our creative mussel offerings can be thoughtfully paired with one of our extensive Ale selections. Whether you are sampling one of our many brews on the festive patio, or enjoying a waffle and frites in our bespoke dining room, Augie’s has you covered! We locally source the freshest and best ingredients to create our culinary offerings and our in-house beer Cicerones seek out both traditional and innovative brewers to provide a vast selection. The team at Augie’s is ready to take you on a culinary journey.