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位於Madison South​的優質玩樂餐廳

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附近有124間餐廳可供訂位

Han Oak餐廳的相片
4.8
不同凡響(63)
價格:十分昂貴
• 韓式料理 • Northeast Portland
今天已有23​人次預訂
Han Oak has brought back hot pot! With 1-week dry aged short rib, hand cut noodles, and a beautiful array of mushroms and greens, all cooked table side in our bone broth supreme. Han Oak is a communal, prix-fixe Korean restaurant emphasizing traditional flavors, seasonal ingredients, and fine technique. From their addictive hot pot to their mouthwatering dumplings, every bite at Han Oak is a taste of pure happiness.Join the fun at Han Oak with their themed set menu, currently all about a Korean Hot Pot and interactive dining, available for reservation from Wednesday to Saturday nights. Get ready to dive into a feast of Korean flavors that will leave you smiling from ear to ear. Book a later reservation and ask about our full-on karaoke setup! Karaoke may or may not happen but if you see the disco lights and the fog machine on, get in the queue!
Nostrana餐廳的相片
4.7
不同凡響(5653)
價格:昂貴
• 義大利料理 • Southeast Portland
今天已有82​人次預訂
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
Gado Gado餐廳的相片
4.8
不同凡響(156)
價格:昂貴
• 印尼菜 / 馬來西亞菜 • Northeast Portland
今天已有37​人次預訂
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
Le Pigeon餐廳的相片
4.9
不同凡響(1641)
價格:十分昂貴
• 現代美式料理 • Southeast Portland
今天已有20​人次預訂
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
Kachka餐廳的相片
4.8
不同凡響(2265)
價格:昂貴
• 東歐菜 • Southeast Portland
今天已有50​人次預訂
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
Screen Door - Eastside餐廳的相片
4.8
不同凡響(962)
價格:中等價位
• 美國南部菜 • Northeast Portland
今天已有90​人次預訂
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
Oma's Hideaway餐廳的相片
4.7
不同凡響(148)
價格:昂貴
• 印尼菜 / 馬來西亞菜 • Southeast Portland
今天已有36​人次預訂
Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.
Alpenrausch餐廳的相片
4.5
超讚(205)
價格:昂貴
• 現代歐式料理 • Southeast Portland
今天已有31​人次預訂
Named one of 20 Best New Restaurants in America for 2024 By Bon Appetit! In a distant European city, Fabian and Miriam vanished into the Alps, trading their city lives for mountain solitude. Once busy young professionals, their days were consumed by demanding careers, their rare weekends cherished for dining out and dancing, occasionally venturing into the mountains.But destiny intervened when Miriam inherited her grandfather's Alpine hut, nestled amidst the rustic charms of the mountains. They cut ties with the city, forsaking it for good. Days were spent farming, foraging, crafting cheese, and making wine. Nights brought cooking, baking, wine-drinking, and stargazing.Friends from the city visited, but Fabian and Miriam never looked back. They were drawn deeper into the mountains, caught in the Alpenrausch's dual meaning—the exhilaration of mountain air and the intoxication of good company, fine wine, and schnapps.Come experience Alpenrausch!
Canard - Burnside餐廳的相片
4.8
不同凡響(124)
價格:昂貴
• 現代美式料理 • Northeast Portland
今天已有19​人次預訂
Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.
Magna Kusina餐廳的相片
4.9
不同凡響(136)
價格:中等價位
• 菲律賓菜 • Southeast Portland
今天已有3​人次預訂
Chef Carlo Lamagna, one of Food and Wines Best New Chefs and a James Beard Awards finalist, brings a twist to the food he grew up on. A modern take on Filipino cuisine steeped in traditional dishes. Old school flavor with a new school style. Connecting with diners through flavor and story. Enjoy signature takes on popular Filipino dishes at this award winning restaurant.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • AddyVIP
    Seattle / Eastern Washington •3 則評論
    5.0
    在1天前用過餐
    We had the radicchio salad, beef and pork gnocchi and tagliata. The salad was so fresh and delicious, the Caesar style dressing was absolutely to die for and it wasn’t overdressed (which is a usual problem for me). The beef and pork gnocchi was soft and tender, and the ragu was so flavorful. The tagliata was cooked to perfection and the chimichurri was the perfect compliment. I’m really glad I didn’t let the string of poor reviews impact my decision to dine here. Perfect atmosphere, impeccable service and some of the best Italian food I’ve had in a while. Brava Nostrana!
    更多資訊
    Nostrana價格:昂貴• 義大利料理• Southeast Portland
    4.7
  • Chris
    Austin •7 則評論
    5.0
    在1天前用過餐
    Cool spot. Cool vibe is obvious the minute you walk in. Amazing food amazing service..
    更多資訊
    Han Oak價格:十分昂貴• 韓式料理• Northeast Portland
    4.8
  • Matthew
    Portland / Oregon •2 則評論
    5.0
    在4天前用過餐
    Every dish was a surprising delight. We ordered the rice table. I wasn’t sure what to expect, and found a feast of delicious and very different foods. The chicken satay redefined that dish for me. The clams with some kind of chewy pork infused croutons was fantastic. The corn fritters were to die for, as was the apple cider donut for dessert. We left both completely stuffed and sure to come back. Our server was lovely and knowledgeable.
    更多資訊
    Gado Gado價格:昂貴• 印尼菜 / 馬來西亞菜• Northeast Portland
    4.8
  • Lucy
    Portland / Oregon •3 則評論
    5.0
    在5天前用過餐
    I’ve dined at kachka more times than I can count and this was among the very best! Food and drink were impeccable. The dumplings and rabbit were superb. Always love herring under a fur coat!! I will be back…many times over.
    更多資訊
    Kachka價格:昂貴• 東歐菜• Southeast Portland
    4.8
  • Heather
    Portland / Oregon •2 則評論
    5.0
    在6天前用過餐
    We started with drinks next store at Canard and then sat at the Counter in Le Pigeon. We enjoyed watching the food prep. We tried everything: the vegetarian menu, the omnivore menu, the reserve wine pairings and the non-alcoholic pairings. We're always impressed with the wine pairings but were really surprised by how good the non-alcoholic pairings were. The menus come with an additional supplemental dish--definitely get the extra dish. This is our favorite restaurant for celebrations and we had a great dinner!
    更多資訊
    Le Pigeon價格:十分昂貴• 現代美式料理• Southeast Portland
    4.9
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