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As the only waterfront dining experience, with front-row view of the Award-Winning Westpoint Harbor Marina, you will enjoy serene delightful and casual-elegant dining experience in the Redwood City.Named after the famous and majestic Hurrica V sailboat, the design inspiration of teak wooden walls evoke a sense of warmth and Executive Chef Justin Baade took his love of 'live-fire' cooking by building a custom hearth offering seafood, steak and vegetables either smoked, grilled or cooked in the embers. Housing the largest, privately owned jellyfish tank, it's a memorizing experience to see the baby jellyfish upclose and personal.Take a moment to enjoy the custom artwork from various artists and mediums such as wired fish artwork from the Wirelady, or commissioned mosaic artpiece by Angelina Duckett, even our restrooms are a work of art! We want our guests to have a unique and immersive experience, no only culinary but visually!
Timber & Salt is a downtown Redwood City restaurant and bar serving quality steaks, seafood and craft cocktails. Our kitchen, led by award-winning chef Joshua Regal serves fresh, seasonal dishes highlighting the best ingredients California has to offer. We also serve one of the best burgers in Silicon Valley. Our cocktail program features hand-crafted cocktails using select spirits, house made syrups, bitters, tinctures and specialty garnishes. We also feature a deep list of spirits, fine wines and specialty beer. Both the kitchen and bar utilize fresh ingredients from our farm in Woodside California. Timber & Salt has intimate indoor seating for over 50 guests and an enclosed, heated outdoor patio for up to 30 guests. We are open for dinner Tuesday through Saturday.
Welcome to Sapporo Rock-N-Roll Sushi * Open Monday, Wednesday to Sunday 5pm-9:30pm * For party reservation over 6 people, please email or call in with your name, number of party, date and time, phone number to reserve a table. Restaurant Host will respond within 1 business date to confirm your reservation.* Temporarily closed on Tuesday Dinner | Happy Hour | Reservation | Take out | When you drink Sapporo beer, you remember Sapporo Rock-N-Roll Sushi Restaurant.* Contemporary Environment* Enjoyable Atmosphere* Cheerful Drinks* Savory Food* Fresh DailySecret Box - please reserve it in advance(limited servings 6 orders daily); it's reflecting seasonal and daily availability of pristine ingredients. Price may vary.
Alhambra Irish House is both a pub and a restaurant; sitting in the beautiful Alhambra Theater with its brick walls and wooden columns you can really feel the history of the building.We strive to give all our guests a genuine taste of Irish Hospitality , our menu has many Irish Classics such as Beef and Guinness Pie and Shepherds Pie, we are also well known for our Fish and Chips along with local Californian offerings.We have a full bar with a mix of Irish Beers and Craft selections, we also have a fine Irish Whisky selection and a great Cocktail List,We look forward to meeting you
The restaurant is located in downtown Redwood City, offering Authentic Sichuan, Hunan & Mandarin Cuisine. It was honored by Michelin with a Bib Gourmand, reserved for restaurants with high-quality food and good value. It was also reviewed by Mercury News for superior food and truly fine dining. It has received reward from Mayor's beautification recognition program.
From Back Home Hospitality comes Che Fico Parco Menlo, an evolution of Che Fico specifically created for the Peninsula located at Springline in Menlo Park. Che Fico Parco Menlo takes inspiration from its critically acclaimed sister restaurant in San Francisco while adding new creations to its menu of Italian fare with California influences. Dishes of hand-rolled pasta, naturally fermented sourdough pizza, antipasti, meat, and fish celebrate the team’s’ passion for Italian cuisine and their dedication to using the best seasonal products from farmers and purveyors in the Bay area.With a vibrant design by Jon De La Cruz, Che Fico Parco Menlo will be the premier destination for both business and social events with private dining options for up to 70 guests. In addition to the dining room, there is an all-season outdoor patio covered by a custom-built pergola with fans for summer nights and heaters for Menlo park 'winters'.
Burma (modern day Myanmar) is the Northernmost country of Southeast Asia and is bordered by China, Laos, Thailand, Bangladesh, and India.With these shared borders, there are countless differences that set out to divide cultures and people. However, with it also comes an influence of rich culture, tradition, flavors, and one universal language… food.Made up of 135 different ethnic groups, each with its own culture, language and history, a whisper of intrigue surrounds Burma, a melting pot of cultures, and flavors.Burmese cuisine is influenced by Ingredients and spices of surrounding countries, but the way in which those ingredients are used is what makes Burmese cuisine so unique.Voted one of Open Table's Diners' Choice Award Winners Burma Love, Menlo Park presents to you a collection of regional specialties with a touch of contemporary flair, a fun, elevated, and truly unique cocktail program, as well as the Burmese staple dishes the community has grown to love!
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Discover Quattro, a premier seasonal Italian restaurant in Palo Alto located at Four Seasons Hotel Silicon Valley. Blending authentic Italian flavors with California's seasonal ingredients, Quattro delivers a fine dining experience in Palo Alto, CA, ideal for breakfast, lunch, dinner, and indulgent weekend brunch. Whether you're planning a business lunch, a romantic dinner, or meeting friends for brunch, Quattro stands out among Palo Alto downtown restaurants for its welcoming yet upscale ambiance. With a curated California wine list, handcrafted cocktails, and a sleek modern setting, it's a top choice for those exploring the best brunch restaurants Palo Alto has to offer or seeking exceptional dining near Stanford.
My only complaint is more for Opentables. I made reservations at 6:30pm and even received an email confirmation, but when we got to the restaurant, they couldn't find my reservation at first. Later, they found out that somehow my reservation was at 11:45am.
The place is cute but the steaks are frankly not very good, and they try to make up for it with an extensive selection of sauces. Folks, when a steak is good it does not need any sauce, just salt and pepper. Both the ribeye and filet mignon were supposed to be medium-rare but turned out medium; they were also not properly seared, with a slightly boiled-like texture which indicates too low cooking temperature.