Please let us know your order in advance with your reservation. Please specify your menu order under “Add a special request”. Guests in the same group are kindly requested to select the same menu. Please check our website listed below for our menu and carefully read our reservation rules and cancellation policy. By making a reservation, you are considered to have agreed to the restaurant rules and cancellation policy. We only accept children 13years old and above and they are required to order the same menu as their guardians. https://www.roppongifukuzushi.com/english/ Upon receiving your reservation, we will contact you. If you fail to reply or we are unable to contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. We will not be able to take your reservation if you have a past record of ‘on the day’ cancellation or no-show.
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Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)
● LUNCH 25,000 yen (tax inluded) (weekdays) 28,000 yen (tax inluded) (Sat. Sun.&National Holidays) ●DINNER 36,000 yen (tax included) Guests with allergies or dietary request cannot make reservations via OpenTable. Please use other reservation tools or call us to make a reservation.
*A service charge of 12% will be charged. *100% cancellation fee will be charged for cancellation within 24 hours before the reservation. *100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time). *If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052 *No short pants,sandals or anything overly casual.Recommend a jacket for male guests.","topReview":null,"features":{"subtype":"Inline","__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","address":{"line1":"Royal Crystal Ginza 9F 5-4-6 GINZA","city":"Chuo-ku","postCode":"104-0061","country":"Japan","__typename":"Address"},"contactInformation":{"phoneNumber":"+81355375580","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":46604,"name":"Empire Steak House Roppongi","coordinates":{"latitude":35.6623276,"longitude":139.732615,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.com.tw/r/empire-steak-house-roppongi-minato-ku","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":4,"currencySymbol":"¥","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/25071426.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://images.otstatic.com/prod/25071426/1/small.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/25071426.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://images.otstatic.com/prod/25071426/1/medium.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/25071426.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://images.otstatic.com/prod/25071426/1/large.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"Roppongi","__typename":"Neighborhood"},"statistics":{"recentReservationCount":2,"reviews":{"allTimeTextReviewCount":226,"ratings":{"overall":{"rating":4.7,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"牛排","__typename":"Cuisine"},"description":"Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.
After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger, the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike.
Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21~30 days, then grilled in our custom made broilers at a temperature of 900℃. We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any. The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin, a match made in Heaven for even the most critical of taste buds.
With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.
<Notice> Change in Business Hours Business Hours: 12:00 PM - 11:00 PM (Last Order at 10:00 PM)
About a 2-minute walk from Ginza Station. A yakiniku restaurant with a nostalgic atmosphere along Taimei-dori Avenue. The restaurant is under the direct management of Yamaguchi Chikusan Breeding located in Mogami-machi, Yamagata Prefecture. Mogami beef, the highest quality Japanese black beef, has a clean taste with a pleasant aftertaste that makes you want to eat it every day. This is a restaurant where you can enjoy such Wagyu beef that is highly acclaimed even overseas.
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【Fee】30,000 yen + consumption tax + service charge ※ Due to the rising cost of fish, Starting March 1, 2025, course prices will be revised to 38,000~yen. ※
※For inquiries outside of business hours, please contact us email.(info@sushi-fukuzuka.com) ※The number of days in the cancellation policy includes the days when the shop is closed.","topReview":null,"features":{"subtype":"Inline","__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","address":{"line1":"3-5 Tsukudocho","city":"Shinjuku-ku","postCode":"162-0821","country":"Japan","__typename":"Address"},"contactInformation":{"phoneNumber":"+81355792860","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":38378,"name":"開花屋","coordinates":{"latitude":35.6567435,"longitude":139.6941388,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.com.tw/r/kaikaya-shibuya-ku","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":3,"currencySymbol":"¥","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/68745596.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/68745596.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/68745596.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/68745596.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/68745596.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://resizer.otstatic.com/v2/photos/large/1/68745596.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"Shibuya","__typename":"Neighborhood"},"statistics":{"recentReservationCount":5,"reviews":{"allTimeTextReviewCount":510,"ratings":{"overall":{"rating":4.7,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"居酒屋","__typename":"Cuisine"},"description":"It is casual Japanese IZAKAYA where to eat and drink with \"waiwai gayagaya\" rather than to enjoy a quiet meal.Please visit the web site once to understand us.
Booking Policy: ★Cancellation Policy: ●Cancellation fee(Yen/per person)・On the day:8000/・2days before and the day before the book date:5000※Booking for 13 people or more: From the previous day to 7 days ago:5000
★Books: ●We onliy accept reservations from customers who order a course meal, so please be sure to select and write a course name. YUKI 5800/TSUKI 7800/HANA9800/HUKU12000(Yen/by only food, excluding tax) ●We cannot accept a request for increase the number of the people after 2days before the book date. ●We allow 2 hours for your seat. If you do not confirm the following, we cannot allow your book.
★For allergies or vegetalian ●Check \"https://kaikaya.com/ba\" for food allergies
★For children ●Check \"https:/kaikaya.com/bc\" for child","topReview":null,"features":{"subtype":"Inline","__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","address":{"line1":"23-7 Maruyamacho","city":"Shibuya-Ku","postCode":"150-0044","country":"Japan","__typename":"Address"},"contactInformation":{"phoneNumber":"+81337700878","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":199379,"name":"黒毛WAGYU RESTAURANT HACHI ハチ","coordinates":{"latitude":35.66133,"longitude":139.7145538,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.com.tw/restaurant/profile/199379","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":4,"currencySymbol":"¥","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/59936810.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/59936810.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/59936810.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/59936810.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/59936810.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://resizer.otstatic.com/v2/photos/large/1/59936810.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"Omotesando","__typename":"Neighborhood"},"statistics":{"recentReservationCount":1,"reviews":{"allTimeTextReviewCount":4,"ratings":{"overall":{"rating":4.9,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"牛排","__typename":"Cuisine"},"description":"表参道の青山、骨董通りで日本産の本物の黒毛和牛を香ばしくシンプルなステーキを楽しめるレストランです。 プロフェッショナルに厳選された和牛ステーキの味わいは味覚だけではなく、心まで楽しくなれるはず! 旅の始まりにまずは本物の和牛の味わいを確認するためや、最後に再度、和牛を味わって帰国したい方にお勧めです。 なぜならば、100%本物の黒毛和牛のステーキが出てくるからです。
This restaurant offers savory and simple steaks of genuine Japanese black beef from Japan in Aoyama and Kotto Dori in Omotesando. The taste of professionally selected Wagyu beef steaks will delight not only your taste buds but also your mind! We recommend this restaurant for those who want to start their trip with a taste of real Wagyu beef, or for those who want to return home with a taste of Wagyu beef again at the end of their trip. Because you will be served 100% real Wagyu steak.
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Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it. Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.
《MENU ORDER IS REQUIRED TO COMPLETE YOUR RESERVATION》Please let us know your order in advance with your reservation. Please specify your menu order under “Add a special request”. Guests in the same group are kindly requested to select the same menu.Please check our website listed below for our menu and carefully read our reservation rules and cancellation policy.By making a reservation, you are considered to have agreed to the restaurant rules and cancellation policy.We only accept children 13years old and above and they are required to order the same menu as their guardians.https://www.roppongifukuzushi.com/english/Upon receiving your reservation, we will contact you. If you fail to reply or we are unable to contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. We will not be able to take your reservation if you have a past record of ‘on the day’ cancellation or no-show.
The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded) (weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100% cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.
Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger,the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike. Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21~30 days, then grilled in our custom made broilers at a temperature of 900℃.We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any.The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin,a match made in Heaven for even the most critical of taste buds.With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.
日本語をご希望の方はページ右上の言語を英語から日本語に切り替えてください。<Notice>Change in Business HoursBusiness Hours: 12:00 PM - 11:00 PM (Last Order at 10:00 PM)About a 2-minute walk from Ginza Station. A yakiniku restaurant with a nostalgic atmosphere along Taimei-dori Avenue. The restaurant is under the direct management of Yamaguchi Chikusan Breeding located in Mogami-machi, Yamagata Prefecture. Mogami beef, the highest quality Japanese black beef, has a clean taste with a pleasant aftertaste that makes you want to eat it every day.This is a restaurant where you can enjoy such Wagyu beef that is highly acclaimed even overseas.Translated with www.DeepL.com/Translator (free version)
Fukuzuka is a small sushi restaurant located in the back street of Kagurazaka, Tokyo. Although our restaurant is located in such a quiet area, we are trying the best to provide a relaxing and a high-quality space for you to feel."wabi sabi (traditional Japanese beauty)"The factors that influence the taste of the food are various, but we will prepare sushi and sake by paying attention to"fragrance" and "temperature".We are appreciated if you can enjoy our place as a space to enjoy food as well as serving dishes, flowers, lighting inside the restaurant designed to resemble a nightly tea ceremony.【Fee】30,000 yen + consumption tax + service charge※ Due to the rising cost of fish, Starting March 1, 2025, course prices will be revised to 38,000~yen. ※※For inquiries outside of business hours, please contact us email.(info@sushi-fukuzuka.com)※The number of days in the cancellation policy includes the days when the shop is closed.
It is casual Japanese IZAKAYA where to eat and drink with "waiwai gayagaya" rather than to enjoy a quiet meal.Please visit the web site once to understand us. Booking Policy: ★Cancellation Policy: ●Cancellation fee(Yen/per person)・On the day:8000/・2days before and the day before the book date:5000※Booking for 13 people or more: From the previous day to 7 days ago:5000 ★Books: ●We onliy accept reservations from customers who order a course meal, so please be sure to select and write a course name. YUKI 5800/TSUKI 7800/HANA9800/HUKU12000(Yen/by only food, excluding tax)●We cannot accept a request for increase the number of the people after 2days before the book date.●We allow 2 hours for your seat. If you do not confirm the following, we cannot allow your book. ★For allergies or vegetalian ●Check "https://kaikaya.com/ba" for food allergies ★For children ●Check "https:/kaikaya.com/bc" for child
表参道の青山、骨董通りで日本産の本物の黒毛和牛を香ばしくシンプルなステーキを楽しめるレストランです。プロフェッショナルに厳選された和牛ステーキの味わいは味覚だけではなく、心まで楽しくなれるはず!旅の始まりにまずは本物の和牛の味わいを確認するためや、最後に再度、和牛を味わって帰国したい方にお勧めです。なぜならば、100%本物の黒毛和牛のステーキが出てくるからです。This restaurant offers savory and simple steaks of genuine Japanese black beef from Japan in Aoyama and Kotto Dori in Omotesando.The taste of professionally selected Wagyu beef steaks will delight not only your taste buds but also your mind!We recommend this restaurant for those who want to start their trip with a taste of real Wagyu beef, or for those who want to return home with a taste of Wagyu beef again at the end of their trip.Because you will be served 100% real Wagyu steak.
The food in the omakase was excellent, varied, and plentiful. The sake pairings were all delicious. We felt informed on what was coming out to us for each course and struggled to eat it all while absolutely wanting to consume every single bite.
This meal was a highlight of our trip to Tokyo and we wholeheartedly recommend it to others.
We really enjoyed our meal (lunch set 1) served in a lovely 2 tier bento box that came with soup, various vegetables in different preparations, along with really tasty rice.
The meal was served without explanation of what everything was, but we still enjoyed the experience and food.