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位於Columbia Heights / Brightwood​的優質健康飲食餐廳

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附近有110間餐廳可供訂位

The Dabney餐廳的相片
4.7
不同凡響(305)
價格:十分昂貴
• 美式料理 • Shaw
今天已有14​人次預訂
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
La Grande Boucherie - DC餐廳的相片
4.3
超讚(1531)
價格:十分昂貴
• 法式料理 • Washington
今天已有147​人次預訂
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
Zaytinya - DC餐廳的相片
4.7
不同凡響(19545)
價格:昂貴
• 地中海料理 • Penn Quarter
今天已有255​人次預訂
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
Rumi's Kitchen - DC餐廳的相片
4.8
不同凡響(2489)
價格:昂貴
• 波斯菜 • Mount Vernon Square
今天已有92​人次預訂
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
Amazonia餐廳的相片
4.8
不同凡響(175)
價格:十分昂貴
• 秘魯菜 • Mount Vernon Square
今天已有43​人次預訂
Venture into the relaxed ambiance of Amazonia, our inviting upstairs bar, dining room and rooftop hideaway. As one of the first Amazonian restaurants in the U.S., discover the exotic flavors and ingredients from Peru's rainforest, as well as favorite Peruvian staples. Here you can explore a thoughtfully curated selection of pisco and imaginative cocktails. The dishes you'll enjoy in Amazonia are meant for sharing, and are expertly prepared by the very same skilled kitchen team from Causa downstairs.
Founding Farmers DC: Foggy Bottom餐廳的相片
4.6
不同凡響(34505)
價格:中等價位
• 美式料理 • Foggy Bottom
今天已有313​人次預訂
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
Succotash PRIME餐廳的相片
4.6
不同凡響(4001)
價格:中等價位
• 美式料理 • Penn Quarter
今天已有132​人次預訂
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Tabard Inn餐廳的相片
4.6
不同凡響(3839)
價格:中等價位
• 現代美式料理 • Dupont Circle
今天已有47​人次預訂
We're happy to offer a $80/per person chef-curated prix fixe to celebrate Valentine's Day with your special someone. The full menu can be found below. We will not be offering our normal dinner menu on that day.Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.
Dirty Habit | The Glass House餐廳的相片
4.2
超讚(2305)
價格:中等價位
• 酒吧/酒廊/開瓶服務 • Penn Quarter
今天已有29​人次預訂
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
Centrolina餐廳的相片
4.7
不同凡響(2169)
價格:十分昂貴
• 義大利料理 • Penn Quarter
今天已有13​人次預訂
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • BETTY
    Washington, D.C. Area •6 則評論
    5.0
    在1天前用過餐
    The moment we walked into La Grande Boucherie DC we felt welcomed. The hostess at the entrance shared a little about the beautiful venue before seating us. PRETTY COOL BAR! Our waiter, Steven welcomed us again before introducing himself. His attention made our visit special, as well as the overall staff. We ordered the lobster bisque and the pear salad, the salmon and the steak frites and shared a cheesecake for dessert. We certainly enjoyed our food and dining experience. La Grande Boucherie in NY had already made a good impression on us when we organized a large gathering with family and friends. We appreciate Filip at the hospitaity team, Steven in DC and Izzetin in NYC. Thank you!
    更多資訊
    La Grande Boucherie - DC價格:十分昂貴• 法式料理• Washington
    4.3
  • StevenVIP
    Utah •8 則評論
    5.0
    在2天前用過餐
    I can’t get over how incredible our server was. Elvis immediately acknowledged that we were vegetarians and had accommodations made for even the fixed Valentine’s Day menu. We truly appreciate it. And not to forget, but the food was incredible. I would go back and eat an entire bowl of the beet salata
    更多資訊
    Zaytinya - DC價格:昂貴• 地中海料理• Penn Quarter
    4.7
  • timarjio
    South Carolina •1 則評論
    5.0
    在3天前用過餐
    This was an amazing experience I really enjoyed the fact that from the moment you arrive they make it feel personal as if you and your guest as if you rented out the place.. every dish was explained in great culinary fashion and I love the way each server and host incorporated their knowledge of the dish being served. Hands down one of the premier experiences in the D.C area and a must for impressing any level of company you have. The value is very worth it but the experience is priceless..
    更多資訊
    The Dabney價格:十分昂貴• 美式料理• Shaw
    4.7
  • DanteVIP
    大波士顿 •8 則評論
    5.0
    在3天前用過餐
    There was a slight delay with seating the reservations. Based on overhearing the communication between the hostess and other staff, it seemed to be largely due to the inexperience of the waiting staff. However, I attribute most of it due to the holiday, Valentine’s Day. It Can feel a little tight as they’ve maximized the use of all available space to seat patrons, so if you get a little claustrophobic, you may want to consider dining at a time that isn’t busy. Overall great value and great experience, especially for the Washington DC area. The only recommendation I would make to Rumi’s Kitchen would be to broaden your selection of wines by the glass. At the price point of your bottles of wine, it makes it a little difficult for some patrons to commit to making the purchase of a bottle.  Thanks for the good time!
    更多資訊
    Rumi's Kitchen - DC價格:昂貴• 波斯菜• Mount Vernon Square
    4.8
  • CherylVIP
    Washington, D.C. Area •11 則評論
    5.0
    在4天前用過餐
    It was my second time there. Even better than the first time. It was a work celebration. Amazing food, ambiance, and service. Franklin and his team served us extremely well Thank you.
    更多資訊
    Amazonia價格:十分昂貴• 秘魯菜• Mount Vernon Square
    4.8
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