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Lunch:Southport Sharks are proud to offer Value Lunches to all our Members & Guests, meaning you can enjoy your favourites for LESS! Meals start from as little as $15, making it more affordable than ever to get a good quality meal.Dinner:The complete all-you-can-eat buffet at Frenzy’s has now returned to being on offer 7 nights a week! From Monday to Thursday enjoy our full range of incredible dishes, then from Friday to Sunday enjoy even more with the addition of prawns, mussels & other delicious seafood dishes.
Enhanced by its coastal décor and relaxing ambience, Shoreline serves as the ideal restaurant for every occasion. Indulge in a delicious buffet dinner featuring dishes from land and sea, including Queensland prawns, a variety of international dishes and our delicious Chef carved meats. To finish, treat yourself to the array of delectable desserts with all the trimmings. You'll find us on the lobby level of Sea World Resort, we hope to see you and your family there for your next night out.
Located on the water’s edge in Southport’s Broadwater Parklands, and nestled against the Aquatic Centre, lies Café Catalina Restaurant and Bar.Offering indoor/outdoor casual dining with a fresh modern Australian menu, the kitchen serves breakfast and lunch 7 days a week, and dinner Wednesday to Saturday.With legendary waterfront Sunset Sessions Friday, Saturday and Sunday, Catalina is the perfect place to wind down after a busy week in an idyllic Gold Coast setting.
Explore Jafa, the Best modern Australian & Italian fusion restaurant in Southport. We welcome you to Jafa, the most modest and healthy restaurant in Southport, where we are proud of offering you luxurious and quite affordable food experience.
Located in the heart of cosmopolitan Broadbeach, overlooking Victoria Park, and opposite Gold Coast Sofitel Hotel, Star Casino & the Gold Coast Convention & Exhibition Centre. Moo Moo The Wine Bar + Grill Gold Coast is multi award winning, undoubtedly the Gold Coast's Best Steak Restaurant. Moo Moo breaks down the barriers of a normal steak house by losing the overtly masculine vibe that has so long been the trademark of its genre. With its stunning modern interior decor of natural stone finishes, sleek organic curves and state of the art lighting system, the steak restaurant has evolved.Enjoy an award winning beef menu of the highest quality, with some cuts exclusive to Moo Moo Restaurant Group. These cuts include; Dry Aged, Pasture Fed, All Natural and Grain Fed which include a mix of Wagyu and Angus breeds. To ensure that our menus cater for more than just beef lovers they also include fresh seafood, poultry, game and of course vegetarian options available.
Waves Buffet dinner - Friday & Saturday evenings from 5.30pm. Just $89 per adult for all you can enjoy, $29.90 for children ages 5 to 12.At Waves Buffet Restaurant, we like to keep our dishes fresh & dynamic, full of colour & bursting with flavour. We offer a fresh local seafood buffet accompanied by a selection of season-themed international dishes inspired by the exotic flavours of Asia, India & the Mediterranean. Our culinary experts dig deep & source locally farmed seasonal produce that not only reflects the quality offerings we have in our own backyard but also keeps our delicious creations fresh & flavoursome daily. A small glimpse of what's on offer; • Hearty hot dishes inspired by the flavours of Asia, India & the Mediterranean • A selection of fresh local seafood; including oysters, prawns and crab• An array of healthy salads, gourmet antipasti selection & local cheeses
Hospitality Heavyweight Scott Imlach has teamed up with Head Chef Sam Sheehan to bring a modern take on classic Asian street food to the Gold Coast. A staple in the local dining scene since early 2016, the laid back alfresco eatery has proven its timeless flavours to locals and guests alike. Centrally located on the outskirts of vibrant Broadbeach, with cocktails that delight, and a menu that will take you straight to a side street of Vietnam, it is a must when it comes to Asian dining on the coast.
Experience intimate signature dining at The Fireplace, renowned for its rich cuts of wood-fired meats. Accompany your dishes with wines from our 300-strong beverage list - recently awarded Two Glasses in the 2022 Australia's Wine List of the Year (the sixth year in a row). Settle into rustic surroundings while you contemplate the provincial-style menu and indulge in the theatrics of the open kitchen as InterContinental’s chefs prepare culinary marvels before your eyes. We are also the proud winner of the Best Restaurant in a Hotel/Resort at the Restaurant & Catering 2022 Awards for Excellence – South East Queensland.Can’t choose from the a la carte menu? Head Chef Randy Tablan has conducted a melody of Queensland’s finest flavours with a six-course degustation highlighting his favourite items on the menu. *This menu requires a 24hr notice.*
Welcome to Verandah Restaurant & Bar at InterContinental Sanctuary Cove Resort. Experience world-class mixology and gourmet dining whilst enjoying views of the resort's manicured gardens and the nearby Coomera River. Home to over 50 whiskeys, covering the globe’s most coveted regions from Scotland to Ireland, America to Japan, and of course, our homeland Australia, The Verandah Bar is a hub of an award-winning rarity.Offering an all-day dining menu, Verandah Restaurant & Bar is the ultimate all-inclusive venue with a range of artisan dishes including tapas, share plates, soups, plant-based delights and substantial modern Australian dishes. Signature dishes include the InterContinental Club Sandwich, the vegan Earth Burger, and our Mooloolaba Prawn & Mussel Fettuccine. Available for both lunch and dinner, venture into Verandah Restaurant & Bar for casual resort dining throughout the day.
Recently awarded by tripadvisor as “The Best of The Best” in 2020 & 2021. "Traveller's Choice" in 2022, 2023 & 2024."Iran is a country with a diverse geography and ethnic population. It sits at the centre of the former Kingdom of Persia, one of the world’s oldest continuous major civilisations. Iran forms a bridge between the Middle East and the Far East in the centre of the ancient Silk Road, a major trading route which goes back tens of thousands of years. Persian cuisine has influenced many world cuisines, and has absorbed elements from other cuisines as well. It's no surprise that Persian ingredients such as saffron, pomegranate have made their way into other cuisines! As ancient traders took their wares to the corners of the world, they traded goods, bringing back the eating habits and ingredients from Greece, Rome, Turkey, Russia and India. Today's Persian cuisine traces its roots to ancient Persian ingredients and recipes.
Our experience for our 2nd anniversary.
Our waiter Alberto was amazing, he was so knowledgeable and his recommendations were unreal.
He made our experience memorable.
Will definitely be returning for another visit and dinner.
Food was excellent and staff was courteous and accommodating. The LOL Kids crew went above and beyond their calling with the entertainment and our kids were truly entertained. We would recommend Sharks to any of our friends.
Friendly staff, great food! Fabulous location. Kitchen was accomodating my celiac needs. Have been for dinner before and defo will be back. Thanks again to all who worked that night.
We had a lovely dinner at Jafa last night. We enjoyed their peach salad special which was fresh and delish. Followed by a prawn pizza. The service was excellent along with such a lovely setting. Highly recommend this local restaurant.