位於Blackford​的優質健康飲食餐廳

Up market restaurant in Edinburgh. Small portion tapas style plates, beautifully executed. We particularly enjoyed the smoked salmon, the BBQ broccoli, and the crab on crumpet. The venue and staff made for a lovely evening in Edinburgh.

The meat is outstanding, as is the service. The doneness of the meat is also very good. Just note that if you want rare to be really clear about that. We needed to send our steak back as it was over, which they did without any fuzz. What came back was absolutely perfect. I come here every time I visit Glasgow and will continue to do so.

We had lunch with three friends today in Ardnamurchan. Four of us had the venison stew and one had the vegetarian option; stuffed hispi cabbage. Both dishes were excellent and the clean plates said it all. Three of us shared a bottle of Australian Shiraz which was pleasant but not quite as robust as we’d hoped for to complement the venison. Desserts were delicious; cranachan, sticky toffee pudding and chocolate cremeaux and the cheese was enjoyed by one of our friends. As one friend is quite deaf we found the booth we sat in gave us reasonable privacy and he was able to hear the conversation easily. The girls who served us were great; friendly, pleasant and efficient. My husband and I always enjoy meals at Ardnamurchan and were happy to introduce friends to it.

Fantastic food, friendly staff, not a cheap night out but certainly delivered on quality

Lovely brunch, good coffee and delicious scones. Go pleasant ambiance and excellent service.