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位於Southampton​的優質健康飲食餐廳

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附近有5間餐廳可供訂位

The Waterlot - Fairmont Southampton餐廳的相片
4.7
不同凡響(806)
價格:十分昂貴
• 牛排館 • Southampton
今天已有16​人次預訂
The Waterlot, Bermuda's iconic dining destination, re-opened its doors on Wednesday, December 4th. Executive Chef Hamish Lindsay brings global culinary expertise with a focus on flavors that embody the island’s spirit—think local ingredients reimagined in dishes like the Bermuda Chowder Tortellini and the signature Surf & Turf featuring vanilla-poached Bermuda lobster. Maître D' Barry Cohen, returning with a passion for warm, memorable service, has curated an atmosphere where every visit feels like a celebration, whether a milestone or an everyday escape.The Waterlot now invites guests to revel in life's simple joys as well as grand occasions. With a welcoming ambiance, this is a place to gather, connect, and savor Bermuda’s culinary heritage. Elegance here feels relaxed, encouraging you to unwind, connect, and experience the heart of Bermuda with every bite and shared moment.
Shippy's餐廳的相片
4.6
不同凡響(291)
價格:中等價位
• 德國菜 • Southampton
今天已有16​人次預訂
Since its establishment in 1954, it has captured the hearts of locals. Now, under the new leadership of John Betts, former CEO of McDonald’s Canada, Shippy’s is dedicated to carrying forward its esteemed legacy. It remains a welcoming, warm, and inviting neighborhood spot with friendly service and fresh, locally sourced comfort food.
Bistro Ete餐廳的相片
4.9
不同凡響(979)
價格:十分昂貴
• 法式料理 • Southampton
今天已有8​人次預訂
Bistro Eté is everything you long for in a restaurant tucked away in a quaint spot in The Mill Center. Transformed by Interior Designer Karen Gorman to reflect an understated chic and comfortable style that transports you to the Coast of France. This unpretentious dining experience celebrates food and wine in a setting for all the senses yet does not compete with the flavors. Chef Arie, inspired by his Cypriot heritage, formal training at Le Cordon Bleu in Paris and his years working under Two Star Michelin Chef Philippe Da Silva in Provence, presents cuisine reflective of this coastal style. Longtime customers can still indulge in his classic dishes such as escargot, striped bass with champagne truffle sauce and his own dry aged steaks. Of course Chef Arie’s menu will include many mouthwatering vegan and vegetarian dishes driven by altering his favorite recipes for his vegetarian wife.
Elaia Estiatorio餐廳的相片
4.9
不同凡響(270)
價格:十分昂貴
• 希臘菜 • Bridgehampton
今天已有9​人次預訂
ELAIA | (el-ah'-yah) | ἐλαία, ας, ἡ | Olive TreeYiassou, and Welcome Home. This Is Elaia, the Olive Tree, the foundation from which we create. Here we invite you to dine with us and relax into the Greek way of living. Our food is uncomplicated, healthy, and pairs beautifully with our selection of Greek wines. Please come and experience the fruits of the Olive Tree as we do – with Love, Hospitality, and Gratitude for all it provides.
K Pasa餐廳的相片
4.5
超讚(131)
價格:中等價位
• 塔帕斯 / 小吃 • Sag Harbor
今天已有1​人次預訂
We love great tacos. Not the traditional fried shells, but inventive, healthy and delicious tacos that you will want to eat every day. K Pasa means neighborhood, local, in both our food and style. We are right around the corner and we know where you like to sit and what you like to eat. Tacos and tequila taste even better with a Sag Harbor water view.K Pasa is an American taqueria created by chefs and restaurateurs who live and work here. Inspired by the all-day après beach lifestyle of the East End, Laguna Beach, and Malibu. Our tacos (tequila bar and rosés) are for sharing. We’re gluten-free & vegan-friendly and frequented by sailors, pirates, and fun-seekers. K Pasa is about keeping the local summer vibe going all year round.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Rick
    New York City •1 則評論
    5.0
    在2天前用過餐
    Bistro Ete never disappoints. Hosts Chef Arie and Liz set the tone for their friendly and attentive staff. Started off with a Cucumber Cosmo and a delicious 2014 Margaux from Bordeaux. Shared 3 appetizers, Brussel sprouts w/grilled halloumi, Truffle grilled cheese and escargot Everything was delicious and the plates were wiped clean. Entrees were Sea Bass with Truffle sauce and roasted pork loin. Finished off the meal with Chef Arie’s homemade ice cream. Bistro Ete has a loyal following both on and off season so reservations are a must. Our go to restaurant whenever out East!
    更多資訊
    Bistro Ete價格:十分昂貴• 法式料理• Southampton
    4.9
  • ThomasVIP
    New York City •7 則評論
    5.0
    在2天前用過餐
    Service and atmosphere were wonderful! Food was incredible as usual. Had two dips, a salad, saganaki (perfection!), zucchini chips (excellent!), and delicious branzino and potatoes. A fantastic evening, we will be back.
    更多資訊
    Elaia Estiatorio價格:十分昂貴• 希臘菜• Bridgehampton
    4.9
  • Michael
    New York City •1 則評論
    5.0
    在2天前用過餐
    I ordered the stuffed mushrooms. They were the smallest five stuffed mushrooms I’ve ever seen in my life definitely not worth the money.
    更多資訊
    Tuscany - Mohegan Sun價格:昂貴• 現代意大利料理• Uncasville
    4.4
  • Kimberly
    大波士顿 •2 則評論
    5.0
    在5天前用過餐
    Thoroughly enjoyable and food was top notch as always - we will be going back again
    更多資訊
    The Waterlot - Fairmont Southampton價格:十分昂貴• 牛排館• Southampton
    4.7
  • Yvonne
    New York City •3 則評論
    4.0
    在7天前用過餐
    The staff is friendly, knowledgeable, and courteous. Everything we ordered was tasty and satisfying. The space around the table was a little tight. It has an adult vibe but I saw no reason why well-behaved children wouldn't be welcome. Excellent place to go for a good meal and great service at reasonable prices.
    更多資訊
    Shippy's價格:中等價位• 德國菜• Southampton
    4.6
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