位於Speedway​的優質健康飲食餐廳

Ted our serve was amazing an went above and beyond for us. The atmosphere was amazing and beautifully decorated for Valentine’s Day

Great food, great service. We were in the area for Valentine’s Day and stayed over for breakfast and we were not disappointed. The fried chicken was crispy, hot, juicy and full of flavor. The shrimp and grits were also every bit worth it! I also tried a mimosa flight and found their twist on a traditional drink to be amazing, especially the lavender lemonade and blueberry mimosa. Would absolutely return.

A real gem! So sad this was just our first time, but so glad it won’t be our last. The hummus was perfect. The birria tacos were some of the best I’ve had. We enjoyed our evening and will certainly be back. The cocktail menu looked amazing, and while we’re still being good in the New Year, we know we’ll be back to try some of their fabulous looking cocktails. Great service and friendly vibes everywhere. Loved it.

My lovely wife and I chose to spend our Valentine’s Day at your establishment as first-time visitors, & we were not disappointed! You’re conveniently located, offer free & ample parking, & offer a quaint, 2-floor dining room experience. We had reservations for 7 & arrived early, fully expecting to sit at the bar & wait until it was time to be seated. Instead, however, we were greeted warmly and taken to our table upstairs. Everything else was excellent-The atmosphere, our drinks, our food, including the delicious strawberry shortcake we shared was on point, along with our server! We will be back!

It had been over half a decade since we’d been to Traders Point, but after seeing their Valentine’s Day menu, we decided it was worth making a Valentine’s Day mini weekend of it. The Harpist music was subtle enough for background, but loud enough to enjoy. Once we realized she was playing pop music songs, we enjoyed guessing them. We ordered the Valentine’s Day Flight half because my wife wanted to see how they were garnished. She really like the bold orange elder flower mimosa and lemon lavender French 75. Will try and recreate at home, you can se me the garnishes in pictures. Orange peel opened up like a rose bud in the Negroni. I had their Honey Bunch (take on a manhattan), pecans work well with Bourbon and honey, who knew? Pecan crumble garnish made it festive and change the taste. And then a Feisty Cabernet Sauvignon to go with dinner. We added a cheese and meat charcuterie board to accompany the meal. Favorite was a goat cheese from California that had Moon in the name of the creamery, we are calling to see if we can be reminded of the creamery. Their own award winning cheese was very good as well. We happily finished everything in the board. We both really like my wife’s crab stuffed shrimp starter. I had meatballs that were a little undercooked in the middle for wife’s preference, but I was quite happy. We are on opposite ends of the cooking temperature spectrum. We were both really happy with our mains. Porkchop with spiced seeet potato swisschard for her and filet with added blue cheese whipped potato brussel sprouts for me. Don’t sleep on the Ice Cream Sundae. It’s a creamery. With house made toffee crumble. Best sundae ever. She liked her cherry chocalate cheesecake, but brought most of it home. And of course on the way out, bought 2 bottles of chocolate milk to take home to the kids. If you are from out of town, always bring a cooler to Traders Point.