位於Emigration Canyon的優質健康飲食餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有12間餐廳可供訂位
今天已有3人次預訂
今天已有22人次預訂
看看在地人極力讚揚的餐廳
來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
- DDennisUtah •54 則評論5.0在1天前用過餐We always have a great experience at Harbor. Randal, the owner/chef is wonderful. Delicious food, prompt and friendly service. Harbor always delivers.更多資訊Harbor Seafood & Steak Co價格:十分昂貴• 海鮮料• Salt Lake City•4.8
- JJudiUtah •2 則評論5.0在2天前用過餐We frequent this place because it is warm & homey in ambiance & the food is forever interesting, full of choices & delicious; the front of the house & the wait-staff are most excellent. Even when it is full, the noise level remains moderate, and one can always carry on a conversation w/ friends and loved ones. We celebrate special occasions here but also celebrate the joys of everyday; we are always cared for here & it never disappoints. We are drawn back here again & again.更多資訊Log Haven價格:十分昂貴• 現代美式料理• Holladay / Midvale / Sandy / Union•4.8
- MManyUtah •6 則評論5.0在3天前用過餐Oasis is always a pleasure to go to, with any company I bring. Great, tasty and healthy food, fantastic ambiance and always excellent service, love this place, go here often.更多資訊Oasis Cafe - Salt Lake City價格:中等價位• 美式料理• Salt Lake City•4.6
- JJoannaVIPUtah •58 則評論5.0在7天前用過餐Fantastic meal as a celebration for 2 birthdays .... we opted to "share" - perfectly seasoned beef tartre, beets,creamy red beet ravioli, onion quiche (perfect buttery and flakey crust), ragu (pasta perfectly al dente), liver and onions, and the Tomahawk. The steak was rare, tender, and savory. Our meals was accompanied by wonderful wines chosen with help from the sommelier - Bastianich Plus friulano 2106 and the 2018 Podere Le Ripi Cielo d'Ulisse Brunello di Montalcino. We ended the evening sharing the Tiramisu - fantastico!更多資訊VENETO價格:昂貴• 義大利料理• Downtown•4.8
- SSteveNew Orleans / Louisiana •1 則評論5.0在2024年10月31日用過餐The food was delicious and the service fantastic.更多資訊Rawtopia Living Cuisine and Beyond價格:昂貴• 有機• Holladay / Midvale / Sandy / Union•4.8