Enable JavaScript to run this app.
跳到主要內容
OpenTable標誌
  1. 首頁
  2. United States
  3. Miami - Dade

位於Aventura​的優質古宅餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有7間餐廳可供訂位

The Palm Miami餐廳的相片
4.6
不同凡響(2162)
價格:十分昂貴
• 牛排館 • Bal Harbour
今天已有20​人次預訂
Wherever you join us, The Palm will always feel like home. Known as the go-to place for classic Italian fare, prime steaks, fresh jumbo Nova Scotia Lobsters and an extensive wine list since 1926. The Palm is both sophisticated and welcoming to generations of guests, all of whom are treated like family from the moment they walk in the door.
Lido Restaurant and Champagne Bar at The Surf Club餐廳的相片
4.8
不同凡響(729)
價格:十分昂貴
• 義大利料理 • Surfside
今天已有35​人次預訂
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
CHICA Miami餐廳的相片
4.6
不同凡響(2194)
價格:昂貴
• 拉丁美洲菜 • Morningside
今天已有14​人次預訂
Get ready to set your senses on fire at CHICA, where the flavors are bold and the vibes electric!Nestled in Miami's MiMo district, CHICA is Chef Lorena Garcia's playground of Latin fusion. The menu is a celebration of flavors, from tantalizing ceviches to mouthwatering steaks like our Tableside Tomahawk “Flameado” and Wagyu Picahna a la Trompo. Indulge in CHICA's famous Flaming Skull dessert—a fiery masterpiece as delicious as it is Instagram-worthy.Enjoy Happy Hour daily from 2PM - 7PM, with drinks only on Saturday and Sunday.Fuel your weekdays with our Power Lunch. Dive into endless Mimosas for $35 every Saturday and Sunday.CHICA isn't just a restaurant—it's a lifestyle. Feel the pulse of Latin rhythms and live Latin entertainment during CHICA Nights every Friday and Saturday. Experience the magic of CHICA, where every moment is a culinary adventure.
Prime 54餐廳的相片
4.6
不同凡響(2401)
價格:十分昂貴
• 牛排 • South Beach
今天已有8​人次預訂
Located off the historic Chateau Lobby in the heart of the resort, Prime ’54 is the innovative alternative to the traditional steakhouse setting, offering prime steak sourced from the globe to include premier dry aged beef and wagyu from Japan. Our chefs work with local farmers in Florida to hand select the freshest vegetables to create our signature sides. The two-story, indoor-outdoor venue is sexy, fun, elegant and engaging – a perfect complement to Fontainebleau’s stellar collection of signature restaurants. Design highlights include an open exhibition kitchen and a two-level, glass-enclosed wine tower with 500+ bottles from around the world.
Hakkasan - Fontainebleau Miami Beach餐廳的相片
4.6
不同凡響(5241)
價格:十分昂貴
• 中式料理 • South Beach
今天已有46​人次預訂
Chinois haute cuisine is meant to be enjoyed and experienced in the proper fashion. Let the 4-floor rooftop enclave of rich textures and hues mesmerize you with waves of exotic dishes. The name "Hakkasan" pays homage to the ‘Hakka’ people from the New Territories of Hong Kong while ‘san’ is the respectful Japanese form of address. This same tradition and respect goes into every menu item and how they are each prepared and presented. To complement our wine list, there is a $60 corkage fee (per 750 ML) for two bottles and $120 for any additional bottle (per 750 ML).
Vida - Fontainebleau Miami Beach餐廳的相片
4.0
非常好(327)
價格:昂貴
• 現代美式料理 • South Beach
今天已有7​人次預訂
Vida features contemporary American cuisine. The restaurant caters to guests whether seeking a casual quick meal or a more social dining experience in Miami Beach, serving breakfast and lunch. Early risers can enjoy a traditional breakfast or indulge in a full morning buffet featuring omelets to order, pastries, St. James smoked salmon, waffles, pancakes, applewood smoked bacon, “freshly cracked” farmed eggs and much more. For lunch, enjoy fresh salads, classic sandwiches and composed entrees include Rotisserie Half Chicken, Pan Seared Salmon, Char-grilled Beef Churrasco and Penne Pomodoro. We are currently accepting walk-ins only. For parties of 8+, please call the restaurant for reservations.
Inoshin餐廳的相片
5.0
不同凡響(0)
價格:十分昂貴
• 日式料理 • Surfside
今天已有1​人次預訂
Inoshin is an omakase experience from the team behind New York's Michelin-starred Kosaka, taking up an eight-month residency within the historic Hemingway Tower at Four Seasons Hotel at The Surf Club. Named for chef Shinichi Inoue, Inoshin is the culmination of a nearly 30-year career dedicated to the art of sushi. Following two decades of training in Tokyo, chef Inoue made his name in New York's restaurant scene, as chef of his eponymous Inoue, Kosaka and two residencies of Kosaka Miami. At Inoshin, guests can sit at a selection of intimate tables or at the six-seat sushi counter, where chef Inoue guides them through a culinary journey that begins with hassun, or Japanese small plates, followed by sashimi and a procession of expertly prepared nigiri made with prized selections from Tokyo's Toyosu Market, and concludes with dessert and tea, all served on beautifully crafted Japanese ceramics. For reservation inquiries please contact info@inoshinmiami.com

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • brenda
    亞特蘭大地鐵 •149 則評論
    5.0
    在2天前用過餐
    Every time we visit Miami Hakkasan is the first restaurant that we have a wonderful dinner at. Last night we tried a different dish for us the udon noodles with duck and it was delicious and an old standby that we love, which is the shrimp fried rice and the cocktails as always were amazing. Ken was our server and he did a great job. Will be back many many more times to come
    更多資訊
    Hakkasan - Fontainebleau Miami Beach價格:十分昂貴• 中式料理• South Beach
    4.6
  • DavidVIP
    New York City •11 則評論
    5.0
    在3天前用過餐
    Great service, food and experience. Cost benefit is also good if you focus more on the oysters, shrimp, sashimi as well as carving station. Pastries were also fenomenal
    更多資訊
    Lido Restaurant and Champagne Bar at The Surf Club價格:十分昂貴• 義大利料理• Surfside
    4.8
  • Felipe
    Miami - Dade •2 則評論
    5.0
    在3天前用過餐
    La comida muy rica, excelente ambiente, pero los pedidos tardan para llegar a la mesa.
    更多資訊
    CHICA Miami價格:昂貴• 拉丁美洲菜• Morningside
    4.6
  • RafaelLVIP
    Fort Lauderdale •8 則評論
    4.0
    在2024年11月17日用過餐
    I’ve visited The Palm a few times. Very traditional venue and menu. Well delivered, though: Great food and amazing wine list! While our server was excellent and very helpful, there’s something about the overall experience that leaves me feeling a bit out of place. My wife and I, in our early thirties and not originally from the U.S., have noticed that the typical clientele leans older, more traditional. Unfortunately, this sense of being different felt amplified during our most recent visit. Despite our efforts to engage and enjoy the atmosphere, it seemed like other guests were given preference, making us feel overlooked. The host’s reaction — both this time and on previous occasions — came across as dismissive, almost as if we didn’t quite belong. This lack of warmth made our experience less welcoming, even though we had every intention of enjoying our time there. We acknowledge that we may not be the target audience, but we hope for a more inclusive and respectful approach in the future.
    更多資訊
    The Palm Miami價格:十分昂貴• 牛排館• Bal Harbour
    4.6
  • Penny
    Pittsburgh / Western PA •16 則評論
    5.0
    在2024年11月17日用過餐
    Great menu options for a variety of palates. The crab doughnut appetizer was *chef’s kiss*. It wasn’t anything I expected - but in a good way. Our entrees were delicious and the shareable mac and cheese side (with ditalini pasta and bacon) was a meal in itself. A great experience overall!
    更多資訊
    Prime 54價格:十分昂貴• 牛排• South Beach
    4.6
探索
OpenTable
  • 關於我們
  • 部落格
  • 工作機會
  • 媒體聯絡
商務
  • 征服更多食客的味蕾
  • 「開門營業」部落格
加入我們:
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
版權所有 © 2024 OpenTable, Inc.1 Montgomery St Ste 500, San Francisco CA 94104 - 保留所有權利。
OpenTable是Booking Holdings Inc.集團成員,是線上旅遊與相關服務方面全球首屈一指的公司。
預訂標誌
Priceline標誌
KAYAK標誌
Agoda標誌
OpenTable標誌