位於Bricktown的優質古宅餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有9間餐廳可供訂位
今天已有13人次預訂
Mickey Mantle’s Steakhouse – OKC’s Best Steakhouse ExperienceMickey Mantle’s Steakhouse, located in the heart of Oklahoma City’s historic Bricktown, is a classic steakhouse with a contemporary American flair in both menu and design. Named after Oklahoma’s own baseball legend, this dramatic 10,000 square foot restaurant dazzles with a compelling contemporary chef-driven menu. Mickey Mantle’s Steakhouse is renowned as the best steakhouse in OKC and truly delivers a sizzling fine dining and social experience. Widely recognized as Oklahoma City’s top spot for great steak and fresh seafood, Mickey Mantle’s Steakhouse is frequented by many celebrities, athletes, the business crowd and stylish locals.
今天已有137人次預訂
Tellers serves authentic interpretations of regional Italian cuisine. Traditional methods of Italian cooking and the philosophy of using seasonal ingredients with integrity form the basis of the house made pastas, wood oven-baked Neapolitan pizzas, and locally sourced vegetables and steaks cooked over a wood burning grill. Tellers’ extensive Italian wine list highlights the breadth and diversity of Italy’s wine growing regions and unique varietals. Tellers is located in the historic First National Bank gallery amongst the original teller booths, which have been meticulously restored. The atmosphere at Tellers and The Great Hall embraces the building’s rich heritage as a convivial communal space.*Please Note: Afternoon Tea Service reservations can be made via OpenTable Experiences on The Great Hall OpenTable page*
今天已有18人次預訂
James Beard Award-winning Chef Andrew Black makes his way back to Skirvin Hotel to open his newest restaurant concept, Perle Mesta. The restaurant will be his first concept to open since winning a James Beard award as 2023’s Best Chef Southwest and will be located on the first floor of the historic Skirvin Hotel (One Park Avenue, Oklahoma City). Perle Mesta will offer breakfast, lunch, and dinner service and the cuisine will reflect Chef Black’s continued exploration of what he calls “possibility cuisine,” a concept he attributes to his style of cooking that explores and embraces the endless possibilities of ingredients, flavors, techniques, and cultural influences. In this context, possibility cuisine involves chefs pushing the boundaries of traditional cooking and experimenting with unconventional ingredients, fusion cuisine, molecular gastronomy, or avant-garde techniques. It may involve a sense of creativity, innovation, and openness to exploring new culinary horizons.
今天已有36人次預訂
Located in the middle of Oklahoma City's historic Paseo Arts District, Paseo Grill presents a casual, yet sophisticated dining experience. We feature American Cuisine with an international flare, including selections such as prime beef, fresh fish features, and signature dishes. Join us on our patio over-looking the beautiful Spanish villa-style art galleries and enjoy a specialty cocktail or a glass of wine. THANK YOU. We look forward to seeing you soon.We can accommodate parties up to 24 guests. An automatic 20% gratuity will be added to the tab of parties of 8 or more guests. Please call the restaurant for large party reservations.