位於Borough​的優質古宅餐廳

The overall experience was good. There were seven of us, including one vegetarian. For the non-vegitarians the food was good, except for one who chose scallops and found them to be tasteless lost in the sauce, however, the vegetarian commented that his food was poor. A minor, but annoying, side note: We ordered poppadoms for the table, two per head. This turned out to be two half poppadoms which was pretty annoying for all.

The Hostess (born in Hungary but has lived for 20+ years in Britain) set the tone for a wonderful evening. She knew we would like to have a round table (that was reserved), but noted that we were next to loud people. She went out of her way to show us two other table options. Loved her attention to customer experience. The food was great - especially the Baked Field Mushrooms and Grilled Goat’s Cheese salad. Artichoke dip got mixed feedback from my guests. Ribeye was also slightly fatty but well-seasoned so my guest was happy. For a table of four two courses with wine and coffees came to around 60 per head. Great service and location makes this a go-to choice for informal dining near London Bridge

Everything was absolutely amazing, the food, the teas, the view, the people working there. However we did not expect the 15% service charge to be added to the price. But be had a wonderful time and do not regret at all to have chosen the Shangri-La for our tea time in London.

Our food was good, and I love the variety on the wine list. Unfortunately the service felt extremely rushed.

Excellent venue dining area to the back away from bar area. We were situated within a contained area for 6 people Food was excellent as was the service would definitely visit again