位於New Westminster的優質古宅餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有10間餐廳可供訂位
今天已有16人次預訂
Hart House Restaurant is open for lunch, dinner and weekend brunch.Seatings on main floor and 2nd floor to ensure guests safety.Social distancing of 2 meters per table.Lakeside dining with sustainable West Coast cuisine inspired by Mediterranean flavors.
今天已有5人次預訂
We, at Tandoori Flame Restaurants, are extremely excited to be bringing our ‘GRAND INDIAN BUFFET’ experience to British Columbia. Tandoori Flame provides a unique dining experience with unmatched ethnic taste, live food stations, made to order street food, and more, all in a setting that’s perfect for family, corporate and private events. A different class of an ‘Indian kitchen’ on it’s own, this establishment will provide a rustic, traditional yet contemporary design overlooking the bustling of Scott Rd through 200 linear feet of glass walls. All blending into an array of finely hand carved Indian artifacts and paintings from historic Raja and Rani and other exclusive pieces! And of course, a bar with Cocktail and Mocktail list exclusive to Tandoori Flame Restaurants. All in all, a ‘Unique Experience’ with Indian Food, right in the heart of Surrey-Delta, catering to all the hungry people out there.
今天已有27人次預訂
Welcome to Fiorino, a charming Italian street food restaurant in Historic Chinatown! Providing classic Schiacciata sandwiches for Lunch, deals on drinks at Aperitivo, and Family style dining for Dinner, offering space for large groups or intimate dining we hope to create the authentic street food and Aperitivo experience, so beloved in Italy!Gio Mascagni showcases a menu on the foundation of artisanal bread-making expertise honed in Tuscany. Alongside Chef Josh who leads the kitchen we are honored to be selected as Michelin Bib Gourmand 2022 & 2023, and Gambero Rosso 1 Forchetta for 2023 & 2024
今天已有16人次預訂
Nestled on the border of historic Chinatown, Torafuku invites you to experience simple, yet adventurous interpretations of pan Asian flavours. Explore contemporary dishes crafted with local ingredients sourced from local farms complemented by carefully selected wines, local craft beers, and a fashionable cocktail list.
Diners are encouraged to enjoy innovative, yet affordable shared plates where east meets west, in a dynamic open concept space.
今天已有17人次預訂
Inspired by fresh ingredients and local producers, our food menu at Belgard Kitchen highlight Canadian ingredients from east to west, taking influence from techniques across the globe, while our drink menus showcase BC wines as well as craft beer & cider made in house.Open daily, we offer weekday lunch, weekend brunch, with dinner and and happy hour served seven nights a week.We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.
今天已有1人次預訂
Masa Ishibashi is aspired to portray a space which integrates Japan and Vancouver’s nature into one to provide customers an unforgettable experience. The fresh ingredients we use in Masa Ishibashi are airlifted from fish markets in Japan. Our chefs’ ability to distinguish the temperature, fragrance, and aging time of the food ensures the high standards of our dishes. We would like to invite you to join us on this journey to explore Japan’s historic Edomae cuisine.
今天已有20人次預訂
The Old Surrey Restaurant is Surrey’s best well- kept secret. Built in 1918, it was the residence of Lou Jack and his household until it was converted into a restaurant in 1974.The interior has a crisp, clean aesthetic that is enhanced by hardwood floors and the enlarged photos of historic Surrey that adorn the walls. There are five distinct dining areas on the top floor (including a cozy library) and a banquet facility downstairs. The cuisine is French with a splash of West Coast flare. A treat for new and seasoned guests alike are the signature dishes that are prepared and flambeed tableside. The restaurant has been family-owned and operated since 1974 and in 1984 the restaurant has entered into a partnership with the family farm in Ryder Lake overlooking Chilliwack from the nearby mountains. The Old Surrey is well known for its free-range lamb and veal allowing customers to enjoy fresh organic ingredients.
今天已有7人次預訂
Historic Surroundings and Modern Fare. Join us today to experience the iconic Brew Pub atmosphere Vancouverites have been enjoying since 1995.