位於Santa Fe Station Hotel & Casino​的優質古宅餐廳

Tableside bananas foster is a must-try!!! Incredible. Chris and David made the experience memorable for all the right reasons! Great recommendations and the wait staff was impeccable. There were several times I never noticed my water glass being refilled but magically, there was always water! It seems silly to remark on that but it was appreciated!

Joe and his team were wonderful, as usual. Remy always does her best to accommodate our seating area request, which we appreciate. Our go-to entrees are the Ossobuco and spaghetti bolognese. You also can't go wrong with the garbage Caesar salad. We live locally, and Piero’s is one of our favorite restaurants. We also like that it still has that old-school Las Vegas feel, which many restaurants have lost.

Carson’s Kitchen, Las Vegas – A Must-Visit Culinary Gem! We had an incredible lunch experience at Carson’s Kitchen in Las Vegas. There were four of us, and we made a reservation for Friday lunch. While it wasn’t entirely necessary as we were the first ones there, it quickly became clear why reservations are a good idea—the dining room is intimate, and watching the open kitchen in action added a unique charm to the experience. We started with a few appetizers, and they set the tone for an unforgettable meal. The crispy chicken skins were a revelation, melting in your mouth with every bite. The bacon jam Havarti is a must-have—rich, flavorful, and unlike anything else we’ve tried. But the standout surprise? The hotdog burnt ends, which were shockingly delicious and an unexpected favorite. For our entrees, we each ordered something different but found ourselves wishing we had shared, given how generous and flavorful the appetizers were. The chicken thighs were tender and juicy, the pot roast dip was unanimously declared a table favorite, the steelhead trout had perfectly crispy skin that was pure perfection, and the short rib steak was rich and satisfying. Carson’s Kitchen nails the balance between approachable comfort food and elevated dining. The flavors were bold, the portions satisfying, and the atmosphere cozy yet vibrant. If you’re in Las Vegas, make this spot a priority—and definitely consider sharing so you can try as much of the menu as possible! We’ll absolutely be back.

Went about a year ago and wasn’t impressed, wasn’t checked on, food was delayed and cold but the taste was there and having tickets to a show that was to follow dinner we just paid and left. Knowing the reputation of this place we wanted to try again this time having no plans after and they didn’t disappoint. Ahmad and David were always floating around ready for a refill or removal of plates. Also let us know dinner was quite ready or the bar tender stepped away so there is a minor delay, perfect! Thanks for letting us know, it is reassuring for us that you or the back staff didn’t lose or overlook our order. I really appreciated that. I’m so glad I gave this place a second chance. Was worth it

Triple George Grill gets better every time! The atmosphere is inviting, and the staff is incredibly friendly with great attention to detail. The calamari fritti was crispy and flavorful. The bone-in ribeye, broccoli, and mac and cheese were outstanding. Don’t miss the béarnaise sauce—absolutely delicious! Can’t wait to return!