位於Lennox的優質人氣景點餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有78間餐廳可供訂位
今天已有90人次預訂
The Strand House is a sophisticated yet comfortable family-owned restaurant conceived by a small group of South Bay families out of their love for great food, wine and friends. With floor to ceiling glass windows and 180° sweeping views of the Pacific Ocean, world travelers and locals alike may come for the view, but stay for Chef Chris Park’s Coastal California Cuisine.Our menu highlights the bounty of produce available year round in Southern California. Each week, our chefs roam the farmers market sourcing directly from the best farmers and purveyors around. The Strand House is also home to a thoughtful and carefully crafted cocktail and wine program that is sure to please each of our guests.We are located in beautiful downtown Manhattan Beach, just steps from the famous Manhattan Beach Pier. The Strand House offers a five-star experience with the warmth and hospitality you would expect from a beach town, where each guest is treated like family.
今天已有43人次預訂
At The Arthur J, beef is our passion. When you combine our ability to source the best beef in the world, cooking with an incredible natural wood fire grill, and friendly thoughtful service, an incredible quality steak is born. This is why we offer the best USDA Prime, True Japanese Wagyu, and Black Angus Beef. Unlike most pedestrian steak houses, Each one of our Steaks is cooked skillfully by our Grill Master over a stoked live fire with smoking white oak embers. Our steaks are available both wet-and dry-aged and well as Bone-in, grilled to perfection our magnificent J&R Woodfire Grill.
今天已有60人次預訂
Manhattan Beach Post (M.B. Post), a soulful, highly personal restaurant by Chef and co-owner David LeFevre brings a playful, artisan menu of small shared plates, hand-crafted cocktails, and small production wines to the South Bay. M.B. Post is the culmination of 15 years of work, travel, and finely honed technique in the world's most vibrant culinary communities by Michelin-stared chef, David LeFevre. Renowned for his fine-dining experience and seafood mastery at Water Grill, LeFevre returns to his culinary roots with a more rustic menu, built to be shared and served in a gracious and welcoming environment.
今天已有26人次預訂
ADDITIONAL AVAILABILITY ON OUR WEBSITE : TinRoofBistro.com After soaking in the TRB’s Santa Barbara mission architecture, you’ll enter and be greeted by a triple arched Brunswick mahogany bar. Large bowls of colorful citrus for making cocktails sit atop a twenty-foot long bar perfect for grabbing a glass of wine or a bite to eat. As you explore further towards the display kitchen, you enter our lounge, also referred to as the wine library. Knotted wood shelves display our wines, divided up by wine region. Windows surround the North side of the dining room, allowing our guests to gaze out onto the fountain in our courtyard. I describe the décor as thoughtful and collective, creating little vignettes for dining areas. We offer two separate outdoor dining experiences: our courtyard with full service and our front porch great for appetizers, drinks and lounging.
今天已有82人次預訂
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
今天已有44人次預訂
Love and Salt is a story that begins with Cafe Pierre, a restaurant birthed by Guy Gabriele in 1977 to bring a taste of France to Los Angeles’ South Bay. While Cafe Pierre was a beloved part of the community for nearly 37 years, in 2014, Guy and his daughter Sylvie Gabriele, now the owner of Love and Salt, closed the restaurant to bring new life to the iconic space.Love and Salt is a philosophy: that food needs only two ingredients to be great. It’s a sensibility that informs the feeling in the restaurant and the dishes on the menu — Italian-inspired with Southern California soul. An approachable wine list and classic cocktail program similarly reflect the vibrant SoCal setting of the restaurant, located just steps from the Manhattan Beach pier.
今天已有8人次預訂
Ayara Thai offers home-cooked food with an emphasis on local produce. Appetizers at Ayara Thai include Muay Thai Wings, Veggie Rolls, Shrimp Butterfly, and more. Several soups are available including the restaurant's specialty, chicken or shrimp Tom Yum, which is a hot and sour soup with lemongrass, Thai chili, fresh lime and mushrooms.For mains, try any of the rice, noodle or curry dishes or choose one of the house specials like Baked River Prawns, Chinese Broccoli Pork belly or Whole Fried Branzino. Desserts at Ayara Thai include Mango Sticky Rice, Thai Tea Flan, and seasonal offerings, such as our Chocolate Cherry Tart, and more.
今天已有43人次預訂
Our restaurants are inspired by the best of coastal Baja California: Warm, welcoming, friendly, inspired by old and new Mexican design. SOL's kitchens feature our unique spin on fresh, healthy, coastal Mexican food, lovingly made from scratch.
今天已有17人次預訂
Overlooking Mother’s Beach, Beachside Restaurant & Bar is the destination for waterfront dining in Marina del Rey. Enjoy Californian cuisine with a Latin twist in a lively setting featuring a full bar, indoor dining room, and an oceanfront patio just steps from the sand for a truly unique al fresco experience. Open for brunch, dinner, and happy hour—plus, our dog-friendly patio welcomes your four-legged friends!