位於Torrey Pines​的優質人氣景點餐廳

The best dining experience of our lives. My wife and I are quite the foodies. We were celebrating our 5 year wedding anniversary and when booking the reservation I noted it. Upon arriving we were greeted with the wait staff wishing us a happy anniversary and having rose petals spread across our table. We started the evening with a half dozen or assorted oysters, BY FAR THE. BEST WE HAVE EVER EATEN. Literally melted in our mouths. Continued our evening with the crab cake which was also booming with flavor and extremely creamy. We both ordered the 10oz filet & 7oz lobster tail for our entrees. The filet was incredible and once again the lobster tail was BY FAR the best of our lives. Never had lobster just fall apart as soon as you bite into it. We shared the truffle Mac and cheese and wow, just incredible. We were given a small portion of their famous bananas foster and butter pecan ice cream on the house, once again the textures and flavors were just incredible. Finished our evening with a couple espresso martinis that were just right. Already planning our next visit and can’t thank Eddie V’s enough!

It was a perfect Christmas Eve dinner. The decor was on point. Food was great and reasonable. The steak was just undercooked so we had to send back to redo. Overall great!

Table service was outstanding. We got the filet mignon, truffle Mac n cheese, 1/2 order of oysters, bread, and the Maine scallops w/ shrimp on risotto. It was all delicious and cooked perfectly. Only thing I would have changed is adding a little more seasoning to the risotto but honestly it was cooked pretty well.

Our family of 5 were there for Christmas Eve dinner. We had reservations at 5:15 pm and were seated promptly. The service was very nice and took our drink orders and appetizer orders right away. We've been here many times before and had always enjoyed the ahi taco and calamari. This time I also had a Caesar salad which was good. The bar ran out of Bombay so could not have my usual Bombay tonic but substituted Tanqueray which was fine. The entrees included the Duke's fish, steamed fish and shrimp in the banana leaves, a filet medium rare and the seafood hot pot. And of course, you can't finish a meal without Hula pie. Our only wish for Christmas: have Prime Rib like they have at Duke's Huntington Beach. Otherwise, the experience was enjoyable and we shall be back.

A very cool looking restaurant with perfect ambiance. All the staff were friendly and attentive. The food was pretty good too. I’d definitely return. Thank you.